ISBN: 9786208451479 - extraction and characterisation of oil from butiá almonds: physical-chemical and spectroscopic characteristics (11 risultati)

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Taschenbuch. Condizione: Neu. Extraction and Characterisation of Oil from Butiá Almonds | Physical-Chemical and Spectroscopic Characteristics | Renata Mayer Baggio de Oliveira (u. a.) | Taschenbuch | Englisch | 2026 | Our Knowledge Publishing | EAN 9786208451479 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 52 pp. Englisch.

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Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Butiá, belonging to the palm family, is a genus that contains about eight species found in South America, seven of which occur in Brazilian territory. Butiá fruits are perishable, deteriorating in a few days, which makes it difficult to market them fresh over long distances. For this reason, some regions of Brazil have never heard of the butiá plant. Its seeds, or almonds, are sources of lipids, presenting a high-energy alternative with potential for oil production. Thus, the main objective of this study was to analyse the composition of the oil extracted from butiá seeds (Butia eriosphata), aiming to add value and create an alternative for the technological use of this palm tree.…

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Paperback. Condizione: new. Paperback. Butia, belonging to the palm family, is a genus that contains about eight species found in South America, seven of which occur in Brazilian territory. Butia fruits are perishable, deteriorating in a few days, which makes it difficult to market them fresh over long distances. For this reason, some regions of Brazil have never heard of the butia plant. Its seeds, or almonds, are sources of lipids, presenting a high-energy alternative with potential for oil production. Thus, the main objective of this study was to analyse the composition of the oil extracted from butia seeds (Butia eriosphata), aiming to add value and create an alternative for the technological use of this palm tree. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

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Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Butiá, belonging to the palm family, is a genus that contains about eight species found in South America, seven of which occur in Brazilian territory. Butiá fruits are perishable, deteriorating in a few days, which makes it difficult to market them fresh over long distances. For this reason, some regions of Brazil have never heard of the butiá plant. Its seeds, or almonds, are sources of lipids, presenting a high-energy alternative with potential for oil production. Thus, the main objective of this study was to analyse the composition of the oil extracted from butiá seeds (Butia eriosphata), aiming to add value and create an alternative for the technological use of this palm tree.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 52 pp. Englisch.…