Isbn: 9789819948970 - polysaccharide based films for food packaging: fundamentals, properties and applications (7 risultati)

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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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Condizione: New. In English.

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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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Hardcover. Condizione: Brand New. 436 pages. 9.25x6.10x9.21 inches. In Stock.

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Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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Da: moluna, Greven, Germaniamoluna
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Gebunden. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Covers state-of-the-art in edible films for packagingPresents views of scientists from across the globeThe chapters in this book would be authored by renowned scientists from across the globe.Dr. Tawheed Amin is Assistant .…

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Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book offers an extensive overview of the current and future potential of polysaccharides-based films, providing in-depth coverage of the fundamentals and basics of polysaccharide-based films.Aimed at students, scholars, scientists, and food packaging professionals, this book delves into the properties and applications of polysaccharide-based edible films in the food packaging industry. It provides insights and pathways for widening the applications of polysaccharide-based films to maximize their benefits in various industries and research institutes worldwide.With a wealth of scientific knowledge presented in an organized manner, this book serves as a valuable reference for researchers and professionals in food and pharmaceutical industries, as well as those in research and development (R&D) institutes. 426 pp. Englisch.…

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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book offers an extensive overview of the current and future potential of polysaccharides-based films, providing in-depth coverage of the fundamentals and basics of polysaccharide-based films.Aimed at students, scholars, scientists, and food packaging professionals, this book delves into the properties and applications of polysaccharide-based edible films in the food packaging industry. It provides insights and pathways for widening the applications of polysaccharide-based films to maximize their benefits in various industries and research institutes worldwide.With a wealth of scientific knowledge presented in an organized manner, this book serves as a valuable reference for researchers and professionals in food and pharmaceutical industries, as well as those in research and development (R&D) institutes.…

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Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 171,19
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Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -1. Polysaccharide based films: Need, Status and Regulatory aspects.- 2. Starch and starch derivative based films.- 3. Cellulose and cellulose derivatives based films.- 4. Pullulan based films.- 5. Chitosan based films.- 6. Alginate based films.- 7. Carageenan based films.- 8. Gellan gum based films.- 9. Pectin based films.- 10. Agar Based Films.- 11. Testing methods for characterization of polysaccharide based films.- 12. Modeling of moisture transfer in food systems packed in polysaccharide based films.- 13. Modeling of mass and gas transfer through polysaccharide based films.- 14. Modeling for dimensioning of polysaccharide based films.- 15. Polysaccharide based films: carriers of active substances and controlled release characteristics.- 16. Role of plasticizers for the development of polysaccharide based edible films.- 17. Challenges in commercialization of polysaccharide based films.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 436 pp. Englisch.…