Paperback. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Da: Goodwill Northern Illinois, Rockford, IL, U.S.A.
Condizione: good. The cover shows wear with possible indentations, creases, and small tears. The pages show wear that may include evidence of handling, smudges, and edge discoloration markings stains . The book may or may not have mild corner dings. The imagery is a stock photo of the item.
Condizione: good. Condition: Good â" Used book with some visible wear. May include stickers on the cover, wear or absence of the dust jacket, wear to the spine or inside cover, slight corner curling, minor staining, and wear along the fore edge. All orders are shipped via UPS Mail Innovations and may take up to 10 business days from the initial scan to be delivered.
Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Condizione: good. Has a sturdy binding with some shelf wear. May have some markings or highlighting. Used copies may not include access codes or Cd's. Slight bending may be present.
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
Condizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Page Street Publishing Co., Essex, 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Shereen Pavlides, the popular chef behind Cooking With Sheeren, brings her easy and approachable recipes into the kitchens of aspiring chefs with 60 fantastic recipes that are made completely from scratch. Sheerens cooking philosophy is that homemade is always better, and with this standout collection, she teaches readers how to make meals entirely on their own without relying on boxed or store-bought ingredients. And the best part is, these recipes are simple and efficient, coming together in 30 minutes, saving you time while doubling down on flavor and quality. Audiences adore Shereens lively personality and will love her entertaining voice and fun approach to cooking. They will also sharpen their culinary skills with her famous Chefie Tips, laying out advice on proper knife work, optimal produce selection/storage, and more. From there, dive into a delicious array of homemade recipes like Steakhouse Creamed Spinach with an easy, 4-ingredient bechamel sauce, or Lobster Mac and Cheese with a quick homemade seafood broth made from the leftover lobster shells. And easy staples like Roasted Tomato Salsa with Fried Tortilla Chips and Quick Cucumber Tzatziki are cheaper and tastier than their store bought counterparts! These delicious recipes teach you how to make every component of a dishfrom soup to nuts!for amazing, restaurant-quality results every time. This book will have 60 recipes and 60 photos. Shereen Pavlides, creator of the viral account Cooking With Shereen, makes authentic home cooking a breeze with delicious, entirely homemade recipes that come together in 30 minutes or less. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 18,92
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Condizione: New.
EUR 19,16
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread copy in mint condition.
Lingua: Inglese
Editore: Page Street Publishing Co., US, 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condizione: New. Shereen Pavlides, the popular chef behind Cooking With Sheeren, brings her easy and approachable recipes into the kitchens of aspiring chefs with 60 fantastic recipes that are made completely from scratch. Sheeren's cooking philosophy is that homemade is always better, and with this standout collection, she teaches readers how to make meals entirely on their own without relying on boxed or store-bought ingredients. And the best part is, these recipes are simple and efficient, coming together in 30 minutes, saving you time while doubling down on flavour and quality.Audiences adore Shereen's lively personality and will love her entertaining voice and fun approach to cooking. They will also sharpen their culinary skills with her famous "Chefie Tips," laying out advice on proper knife work, optimal produce selection/storage, and more. From there, dive into a delicious array of homemade recipes like Steakhouse Creamed Spinach with an easy, 4-ingredient béchamel sauce, or Lobster Mac and Cheese with a quick homemade seafood broth made from the leftover lobster shells. And easy staples like Roasted Tomato Salsa with Fried Tortilla Chips and Quick Cucumber Tzatziki are cheaper and tastier than their store bought counterparts! These delicious recipes teach you how to make every component of a dish - from soup to nuts! - for amazing, restaurant-quality results every time.
Lingua: Inglese
Editore: Page Street Publishing Co., 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Page Street Publishing Co., US, 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 26,34
Quantità: 3 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Shereen Pavlides, the popular chef behind Cooking With Sheeren, brings her easy and approachable recipes into the kitchens of aspiring chefs with 60 fantastic recipes that are made completely from scratch. Sheeren's cooking philosophy is that homemade is always better, and with this standout collection, she teaches readers how to make meals entirely on their own without relying on boxed or store-bought ingredients. And the best part is, these recipes are simple and efficient, coming together in 30 minutes, saving you time while doubling down on flavour and quality.Audiences adore Shereen's lively personality and will love her entertaining voice and fun approach to cooking. They will also sharpen their culinary skills with her famous "Chefie Tips," laying out advice on proper knife work, optimal produce selection/storage, and more. From there, dive into a delicious array of homemade recipes like Steakhouse Creamed Spinach with an easy, 4-ingredient béchamel sauce, or Lobster Mac and Cheese with a quick homemade seafood broth made from the leftover lobster shells. And easy staples like Roasted Tomato Salsa with Fried Tortilla Chips and Quick Cucumber Tzatziki are cheaper and tastier than their store bought counterparts! These delicious recipes teach you how to make every component of a dish - from soup to nuts! - for amazing, restaurant-quality results every time.
Lingua: Inglese
Editore: Page Street Publishing Co., 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 21,42
Quantità: 4 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. Established seller since 2000.
Condizione: New.
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
EUR 26,74
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Lingua: Inglese
Editore: Page Street Publishing Co., 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Prima edizione
EUR 24,71
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. 2021. 1st Edition. Paperback. . . . . .
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 20,03
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 20,03
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 30,69
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Page Street Publishing Co., 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: Kennys Bookstore, Olney, MD, U.S.A.
Condizione: New. 2021. 1st Edition. Paperback. . . . . . Books ship from the US and Ireland.
EUR 23,96
Quantità: 6 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
EUR 33,03
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
EUR 35,49
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 192 pages. 9.00x7.75x0.50 inches. In Stock.
Lingua: Inglese
Editore: Page Street Publishing Co., US, 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
Paperback. Condizione: New. Shereen Pavlides, the popular chef behind Cooking With Sheeren, brings her easy and approachable recipes into the kitchens of aspiring chefs with 60 fantastic recipes that are made completely from scratch. Sheeren's cooking philosophy is that homemade is always better, and with this standout collection, she teaches readers how to make meals entirely on their own without relying on boxed or store-bought ingredients. And the best part is, these recipes are simple and efficient, coming together in 30 minutes, saving you time while doubling down on flavour and quality.Audiences adore Shereen's lively personality and will love her entertaining voice and fun approach to cooking. They will also sharpen their culinary skills with her famous "Chefie Tips," laying out advice on proper knife work, optimal produce selection/storage, and more. From there, dive into a delicious array of homemade recipes like Steakhouse Creamed Spinach with an easy, 4-ingredient béchamel sauce, or Lobster Mac and Cheese with a quick homemade seafood broth made from the leftover lobster shells. And easy staples like Roasted Tomato Salsa with Fried Tortilla Chips and Quick Cucumber Tzatziki are cheaper and tastier than their store bought counterparts! These delicious recipes teach you how to make every component of a dish - from soup to nuts! - for amazing, restaurant-quality results every time.
Lingua: Inglese
Editore: Page Street Publishing Co., Essex, 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 40,14
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Shereen Pavlides, the popular chef behind Cooking With Sheeren, brings her easy and approachable recipes into the kitchens of aspiring chefs with 60 fantastic recipes that are made completely from scratch. Sheerens cooking philosophy is that homemade is always better, and with this standout collection, she teaches readers how to make meals entirely on their own without relying on boxed or store-bought ingredients. And the best part is, these recipes are simple and efficient, coming together in 30 minutes, saving you time while doubling down on flavor and quality. Audiences adore Shereens lively personality and will love her entertaining voice and fun approach to cooking. They will also sharpen their culinary skills with her famous Chefie Tips, laying out advice on proper knife work, optimal produce selection/storage, and more. From there, dive into a delicious array of homemade recipes like Steakhouse Creamed Spinach with an easy, 4-ingredient bechamel sauce, or Lobster Mac and Cheese with a quick homemade seafood broth made from the leftover lobster shells. And easy staples like Roasted Tomato Salsa with Fried Tortilla Chips and Quick Cucumber Tzatziki are cheaper and tastier than their store bought counterparts! These delicious recipes teach you how to make every component of a dishfrom soup to nuts!for amazing, restaurant-quality results every time. This book will have 60 recipes and 60 photos. Shereen Pavlides, creator of the viral account Cooking With Shereen, makes authentic home cooking a breeze with delicious, entirely homemade recipes that come together in 30 minutes or less. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Lingua: Inglese
Editore: Page Street Publishing Co., Essex, 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: CitiRetail, Stevenage, Regno Unito
EUR 29,20
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Shereen Pavlides, the popular chef behind Cooking With Sheeren, brings her easy and approachable recipes into the kitchens of aspiring chefs with 60 fantastic recipes that are made completely from scratch. Sheerens cooking philosophy is that homemade is always better, and with this standout collection, she teaches readers how to make meals entirely on their own without relying on boxed or store-bought ingredients. And the best part is, these recipes are simple and efficient, coming together in 30 minutes, saving you time while doubling down on flavor and quality. Audiences adore Shereens lively personality and will love her entertaining voice and fun approach to cooking. They will also sharpen their culinary skills with her famous Chefie Tips, laying out advice on proper knife work, optimal produce selection/storage, and more. From there, dive into a delicious array of homemade recipes like Steakhouse Creamed Spinach with an easy, 4-ingredient bechamel sauce, or Lobster Mac and Cheese with a quick homemade seafood broth made from the leftover lobster shells. And easy staples like Roasted Tomato Salsa with Fried Tortilla Chips and Quick Cucumber Tzatziki are cheaper and tastier than their store bought counterparts! These delicious recipes teach you how to make every component of a dishfrom soup to nuts!for amazing, restaurant-quality results every time. This book will have 60 recipes and 60 photos. Shereen Pavlides, creator of the viral account Cooking With Shereen, makes authentic home cooking a breeze with delicious, entirely homemade recipes that come together in 30 minutes or less. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Lingua: Inglese
Editore: Page Street Publishing Co., 2021
ISBN 10: 1645673049 ISBN 13: 9781645673040
Da: moluna, Greven, Germania
EUR 27,27
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Shereen Pavlides, creator of the viral account Cooking With Shereen, makes authentic home cooking a breeze with delicious, entirely homemade recipes that come together in 30 minutes or less.Über den AutorrnrnShereen Pavlides.