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Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Libro
Hardcover. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Editore: Royal Society of Chemistry, 2001
ISBN 10: 085404860XISBN 13: 9780854048601
Da: AwesomeBooks, Wallingford, Regno Unito
Libro
Hardcover. Condizione: Very Good. Starch: Advances in Structure and Function (Special Publications) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Editore: Royal Society of Chemistry 26/11/2001, 2001
ISBN 10: 085404860XISBN 13: 9780854048601
Da: Bahamut Media, Reading, Regno Unito
Libro
Hardcover. Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: Phatpocket Limited, Waltham Abbey, HERTS, Regno Unito
Libro
Condizione: Good. Worn cover. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. May contain underlining and/or highlighting. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: booksXpress, Bayonne, NJ, U.S.A.
Libro
Hardcover. Condizione: new.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
Libro
Condizione: New.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: New.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: Ria Christie Collections, Uxbridge, Regno Unito
Libro Print on Demand
Condizione: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: New.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
Libro Print on Demand
Hardback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: Mispah books, Redhill, SURRE, Regno Unito
Libro
Hardcover. Condizione: Like New. Like New. book.
Editore: Royal Society of Chemistry, 2002
ISBN 10: 085404860XISBN 13: 9780854048601
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Royal Society of Chemistry, 2001
ISBN 10: 085404860XISBN 13: 9780854048601
Da: moluna, Greven, Germania
Libro
Gebunden. Condizione: New. This book documents the latest research and opinion on starch structure and its function as a food material.InhaltsverzeichnisStarch Structure/Function Relationships: Achievements and Challenges Modelling of Starch Extrusion and Dam.