Eating on the Wild Side: The Missing Link to Optimum Health - Rilegato

Robinson, Jo

Rilegato

ISBN 10: 0316227943 ISBN 13: 9780316227940

Casa editrice: Little Brown & Co, 2013

Riassunto

Describes how to replace modern fruits and vegetables, which are high in starch and sugar and lower in nutrients than earlier generations of the plants, with different varieties, easily located in grocery stores and farmers markets, that have better nutritional value. 75,000 first printing.

Su questo libro

Informazioni sull?autore

Jo Robinson is the author or co-author of 14 books of nonfiction. Her research on pastured animals has been featured in the New York Times, the Wall Street Journal, Time, Mother Jones, USA TODAY, Men's Health, the San Francisco Chronicle, Atlantic Monthly, and many other publications. She lives and works on Vashon Island, a rural island close to Seattle, WA.

Dettagli dell'edizione

• Editore: Little Brown & Co
• Data di pubblicazione: 2013
• Lingua: Inglese
• ISBN 10: 0316227943
• ISBN 13: 9780316227940
• Rilegatura: Copertina rigida
• Disegnatore: Styner Andie
• Numero edizione: 1
• Numero di pagine: 407
• Contatto del produttore: non disponibile
• Persona responsabile: Nachyta Pederzini; 0039 0516047011; n.pederzini@terminaldistribuzione.com; ; Via Bruno Buozzi, 24/26,; Granarolo dell'Emilia BO,; 40057; Italia