Bator magdalena (60 risultati)

Hardcover. Condizione: Very Good. Minimal shelf wear, clean internals. May have remainder mark.

hardcover. Condizione: Very Good. Fast Shipping - Safe and Secure 7 days a week.

Condizione: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.…

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Originalhardcover. Condizione: Sehr gut. 208 S. : graph. Darst. Ein tadelloses Exemplar. - This study examines the range of culinary verbs found in the English culinary recipes of the 14th and 15th centuries. Altogether over 1500 recipes have been collected and over 100 verbs were selected for the research. They have been divided into three major semantic groups, i.e. verbs of cooking, cutting, and preparing. The analysis comprises such aspects as the origin of the verbs, rivalry of synonyms, context of usage and other criteria. ISBN 9783631654286 Sprache: Englisch Gewicht in Gramm: 360.…

Originalhardcover. Condizione: Sehr gut. 315 S. Magdalena Bator & Marta Sylwanowicz, The typology of medieval recipes - culinary vs. medical -- Michael Bilynsky, Verbs and déverbal pairs in the QED-based recovery of Middle English Word-Formation -- Olga Chupryna, Paradigmatic isolation of while forms in Middle English -- Isabel de la Cruz-Cabanillas, Medical recipes in Glasgow University Library manuscript Ferguson 147 -- Donka Minkova & Emily Runde, Genre, audience, and scribal adaptation to language change: The case of infinitival marking -- Minako Nakayasu, Spatio-temporal systems in Margaret Paston's Letters -- Michiko Ogura, What really happened to 'impersonal' and 'reflexive' constructions in medieval English -- Hans Sauer & David Scott-Macnab, A thousand Middle English names for hunting hounds: Neologising, borrowing, and compounding in a 15th-centurylist -- Julia Schultz, The structure of the Noun Phrase in Middle English translations - Evidence for the influence of French? -- Letizia Vezzosi, How sholden they love hem to gidre in the peyne of helle, whan they hated everich of hem oother. How the reciprocal marker each other developed -- Jerzy Wetna, From wyrcan to work in Middle English prose texts: A route towards regularisation -- Fumiko Yoshikawa, Dialogues and rhetorical questions in Middle English religious prose -- Liliana Sikorska, Speculum Principis, or on the education of a young man in Guy of Warwick -- Rafai Boryslawski, Pearl and the psychosomatics of dream: Parasomnias as narrative strategies in medieval dream visions -- Barbara Kowalik, Translating Malory. The case of modern English and Polish. ISBN 9783631715390 Sprache: Englisch Gewicht in Gramm: 504.…

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Pp. Condizione: Wie neu. 262 S. : Ill., graph. Darst., Kt. ; 22 cm Neuwertiges Buch. - Contents -- Listof abbreviations 13 -- List of figures 15 -- Preface and acknowledgements 17 -- Chapter One: Introduction 19 -- 1.1. The aim of the work 19 -- 1.2. An overview of the previous treatments of the subject 19 -- 1.2.1. Works on Scandinavian loanwords 20 -- 1.2.2. Works on the obsolescence of words 21 -- 1.3. The corpus and data collecting 22 -- Chapter Two: The historical background 23 -- 2.1. Introductory remarks 23 -- 2.2. Scandinavian invasions 23 -- 2.2.1. The Vikings 23 -- 2.2.2. The invasionof England 24 -- 2.2.3. The Danish rule in England 26 -- 2.2.4. The effects of the Scandinavian invasions of England 27 -- 2.2.5. Scandinavian language in England 29 -- 2.3. The Norman Conquest 30 -- Chapter Three: Theoretical preliminaries 33 -- 3.1. Introductory remarks 33 -- 3.2. The theory of a semantic field 33 -- 3.2.1. Jost Trier 33 -- 3.2.2. G. Ipsen and W. Porzig 36 -- 3.2.3. A lexicographic approach to the theory of a semantic field 36 -- 3.3. Language contact 38 -- 3.3.1. Adaptation ofborrowings 40 -- 3.3.2. Lexical borrowing 41 -- 3.3.3. Scandinavian loanwords in English 42 -- 3.4. Obsolescence 44 -- 3.4.1. Previous research 44 -- 3.4.2. Reasons of obsolescence 45 -- Chapter Four: Loanwords before 1500 49 -- 4.1. Introductory remarks 49 -- 4.2.'People' 49 -- 4.2.1. askefise 49 -- 4.2.2. bleikster 50 -- 4.2.3. bloman, carman, rageman and sandesman -- 4.2.4. dillidoun 54 -- 4.2.5. evening 55 -- 4.2.6. fite 57 -- 4.2.7. gnaster 59 -- 4.2.8. hilere 59 -- 4.2.9. lith 60 -- 4.2.10. nirvil 62 -- 4.2.11. runian 62 -- 4.2.12. wat 62 -- 4.2.13. weitster 64 -- 4.3. "The army' 64 -- 4.3.1. atwinnen 65 -- 4.3.2. bolaxe 65 -- 4.3.3. brinie 66 -- 4.3.4. houscarl 67 -- 4.3.5. kete 67 -- 4.3.6. orrest 69 -- 4.3.7. Spermen 70 -- 4.4. "The sea' 71 -- 4.4.1. betas 71 -- 4.5. 'Parts of thebody' 72 -- 4.5.1. brin 72 -- 4.5.2. luddock 74 -- 4.6. 'Religion' 74 -- 4.6.1. neven 74 -- 4.6.2. uprase 75 -- 4.7.'Nature' 76 -- 4.7.1. aa 76 -- 4.7.2. crike 78 -- 4.7.3. rindes 78 -- 4.7.4. scough 79 -- 4.8.'Health' 79 -- 4.8.1. cripped 79 -- 4.8.2. fere 80 -- 4.8.3. oumauten, oumauting 82 -- 4.8.4. scabnesse 84 -- 4.8.5. scathfy 85 -- 4.8.6. swonge 85 -- 4.8.7. wäre 86 -- 4.9. 'Animals' 87 -- 4.9.1. froud 87 -- 4.9.2. gilder and swarl 88 -- 4.9.3. gnit 89 -- 4.9.4. hemming 90 ISBN 9783631613160 Sprache: Englisch Gewicht in Gramm: 518.…

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New. pp. 262.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Hardbound. Condizione: Very Good. Small octavo, printed paper covered boards, 326 pp., maps Preface by the editors. Studies in English Medieval Language and Literature 28. Articles are "New prepositions and subordinating conjunctions of Romance origin in Middle English," Rafal Molencki, "Multilingualism in Trinity College Cambridge Manuscript O.1.77," Alpo Honkapohja, "On the pitfalls of interpretation: Latin abbreviations in MSS of the Man of Law's tale," Justyna Rogos,"Patterns of Loan-Influence on the Medieval English Plant Names, with Special Reference to the Influence of Greek With gratitude for M LC 1970," Hans Sauer, "'Tomarzan hit is awane': Words derived from Old Norse in four Lambeth Homilies," Richard Dance, "On the Scandinavian origin of the Old English preposition til 'till'," Marcin Krygier,"Anglo-Scandinavian language contacts and word order shift in early English," Izabela Czerniak, "In the realm of fantasy: wyrm/worm vs. draca and dragon in Medieval English," Justyna Karczmarczyk, "The Celtic hypothesis revisited: Relative clauses," Artur Bartnik, "Indirect borrowing processes from Latin into Old English: The evidence of derived and compound nouns from the first book of Bede's Ecclesiastical history of the English people and its interpretation in the light of naturalness theory," Anya Kursova, "Why ANGER and JOY? Were TENE and BLISS not good enough?" Hans-Jurgen Diller, "And this is a wonderful instrument . : Names of surgical instruments in Late Middle English medical texts," Marta Sylwanowicz, "French influences on English surnames," Wolfgang Viereck,"French culinary vocabulary in the 14th-century English," Magdalena Bator, "Leal/real/viage or loyal/royal/voyage. On the distribution of the forms of loanwords from Norman and Parisian French in Middle English." Jerzy Welna, "On the incorporation of river into English," Kinga Sadej-Sobolewska. …

Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condizione: New. pp. 262.

Condizione: New. A study that examines the range of culinary verbs found in the English culinary recipes of the 14th and 15th centuries. It comprises such aspects as the origin of the verbs, rivalry of synonyms, context of usage and other criteria. Series: Studies in English Medieval Language and Literature. Num Pages: 208 pages. BIC Classification: DSBB. Category: (P) Professional & Vocational. Dimension: 157 x 261 x 18. Weight in Grams: 366. . 2014. New edition. Hardcover. . . . .…

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. pp. 262.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Condizione: New.

Condizione: New. Presents an analysis of the causes of obsolescence of Scandinavian loanwords in English since the 15th century. This study has mainly been based on the Oxford English Dictionary and the Middle English Dictionary. Series: Studies in English Medieval Language and Literature. Num Pages: 264 pages, tables and graphs. BIC Classification: CFFD; DSBB. Category: (P) Professional & Vocational. Dimension: 210 x 140. Weight in Grams: 500. . 2010. New edition. Hardcover. . . . .…

Condizione: New. A study that examines the range of culinary verbs found in the English culinary recipes of the 14th and 15th centuries. It comprises such aspects as the origin of the verbs, rivalry of synonyms, context of usage and other criteria. Series: Studies in English Medieval Language and Literature. Num Pages: 208 pages. BIC Classification: DSBB. Category: (P) Professional & Vocational. Dimension: 157 x 261 x 18. Weight in Grams: 366. . 2014. New edition. Hardcover. . . . . Books ship from the US and Ireland.…

Condizione: As New. Unread book in perfect condition.

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This study examines the range of culinary verbs found in the English culinary recipes of the 14th and 15th centuries. Altogether over 1500 recipes have been collected and over 100 verbs were selected for the research. They have been divided into three major semantic groups, i.e. verbs of cooking, cutting, and preparing. The analysis comprises such aspects as the origin of the verbs, rivalry of synonyms, context of usage and other criteria.…