Carpenter roland (22 risultati)
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Da: Better World Books Ltd, Dunfermline, Regno UnitoBetter World Books Ltd
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Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
READER IN GENERAL ANTHROPOLOGY
COON, CARLETON S. .includes CARPENTER, CLARENCE R; EGAN, HOWARD; BROWN, A. RADCLIFFE; DIXON, ROLAND; MUSIL, ALOIS; others.
Editore: Henry Holt And Company Pub 1958,April, NY, 1958
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Da: WONDERFUL BOOKS BY MAIL, CHICO-CA, CA, U.S.A.WONDERFUL BOOKS BY MAIL
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Hardcover. Condizione: Very Good. HARDCOVER. VERY GOOD CONDITION.CLEAN, SOLID, BRIGHT.; GOLD SPINE & COVER TITLES ON LIGHT BROWN CLOTH HARD COVERS. ; 624pg pages; People, culture, history & land of the arabian world. Index.
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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EUR 25,63
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Condizione: New.
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 30,66
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Condizione: New.
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paperback. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.
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Da: Imosver, PONTECALDELAS, PO, SpagnaImosver
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EUR 19,00
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Condizione: Nuevo. Las pruebas sensoriales existen desde que el hombre utilizó sus sentidos para juzgar la calidad y seguridad del agua potable y de los alimentos. Con la aparición de la actividad comercial se desarrollaron distintos avances que permitieron análisis formali.
The fossil book : a record of prehistoric life [Tales told by the dead; Rocks, fossils & ages; Groups, names & relationships; Earth's oldest remains; A variety of protists; Sponges, true & probable; Simple coelenterates; Moss animals, or bryozoans; Sturdy brachiopods; Armored echinoderms; Sea stars, urchins & cucumbers; Snails & their kin; Pelecypods: clams, mussels & oysters; Feet before heads: nautiloids; Ammon's stones & naked cephalopods; Worms, burrows & trails; When trilobites roamed; Crustaceans; Arthropods from shoals to air; Nets & wrigglers to sharks; Bony fishes; New plants on old lands; Lungs, legs & land-dwellers; Amphibian & reptile groups; Farewells to land; Scale-bearers & lizard-hipped dinosaurs; Bird-hipped dinosaurs;etc]
Fenton, Carroll Lane, 1900-1969. ; Fenton, Mildred Adams, 1899-1995 [Erling Dorf, Kenneth E Caster, Bobb Schaeffer, Edwin E Colbert, Glenn L Jepsen, Rachel Nichols, Ray S Bassler, G Arthur Cooper, ,C Lewis Gazin, David Dunkle, John B Reeside, Roland W Brown, Ellis Yochelson, A R Palmer, Samuel Welles, R A Stirton, R W Chaney, B F Howell, Frank M Carpenter, Irving G Reimann, W B Clark, M W Twitchell]
Editore: Garden City, N.Y. : Doubleday, 1958, 1958
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Da: Joseph Valles - Books, Stockbridge, GA, U.S.A.Joseph Valles - Books
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EUR 43,29
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Hardcover. Condizione: Very Good. No Jacket. 482 p. : ill. ; 27 cm. ; LCCN: 58-13278 ; LC: QE711; Dewey: 560 ; OCLC: 547382 ; "The story of life during the past two billion years. . . Here the Fentons tell what fossils are, where they are found, what they mean, and how they are related to plants, animals, and other creatures liv…ing on earth today." ; brown cloth ; no dustjacket ; ex-lib, stamps, labels ; Contents: Tales told by the dead -- Rocks, fossils and ages -- Groups, names and relationships -- Earth's oldest remains -- A variety of protists -- Sponges, true and probable -- Simple coelenterates -- Moss animals, or bryozoans -- The sturdy brachiopods -- Armored echinoderms -- Sea stars, urchins and cucumbers -- Snails and their kin -- Pelecypods: clams, mussels and oysters -- Feet before heads: the nautiloids -- Ammon's stones and naked cephalopods -- Worms, burrows and trails -- When trilobites roamed -- Crustaceans -- Arthropods from shoals to air -- Nets and wrigglers to sharks -- The bony fishes -- New plants on old lands -- Lungs, legs and land-dwellers -- Amphibian and reptile groups -- Farewells to land -- Scale-bearers and lizard-hipped dinosaurs -- Bird-hipped dinosaurs -- Flying reptiles and birds -- The rise of mammals -- A revolution and its sequel -- More and better mammals -- Ancient families -- Beasts and birds of the Ice Age -- Read, see and collect. ; VG. Book.
CONAN, THE SERIES :BOOK ONE(1)-THE UNCONQUERED, BOOK TWO(2)-OF THE RED BROTHERHOOD, BOOK THREE(3)-THE RELENTLESS,BOOK FOUR(4)-THE WARLORD,BOOK FIVE(5)-THE ROGUE, BOOK SIX(6)-THE INVINCIBLE, BOKK SEVEN(7)-AND OF THE GODS OF THE MOUNTIAN
Carpenter, Leonard; Green, Roland, Roberts, John Maddoz; Jordan, Robert
Editore: Tor, N.Y., 1982
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Da: William L. Horsnell, Aylesford, NS, CanadaWilliam L. Horsnell
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EUR 40,58
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Paperback. Condizione: Very Good. First and Later Printings. All copies have creased spines with light edge rubbings. Books 3 &6 -store stamped. Kelly, Ken (illustratore).
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Da: Librerias Prometeo y Proteo, malaga, MA, SpagnaLibrerias Prometeo y Proteo
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Rústica. Condizione: New. Condizione sovraccoperta: Nuevo. 01. LIBRO.
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 117,02
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Condizione: New. In English.
Guidelines for Sensory Analysis in Food Product Development and Quality Control
Carpenter, Roland P. (EDT); Lyon, David H. (EDT); Hasdell, Terry A. (EDT)
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condizione: New.
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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EUR 149,18
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Condizione: New. pp. 240 2nd Edition.
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Da: preigu, Osnabrück, Germaniapreigu
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Taschenbuch. Condizione: Neu. Guidelines for Sensory Analysis in Food Product Development and Quality Control | Roland P. Carpenter (u. a.) | Taschenbuch | xxviii | Englisch | 2000 | Springer | EAN 9780834216426 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[a…t]springer[dot]com | Anbieter: preigu.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 112,77
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Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking water and foodstuffs. With the onset of trading, there were several developments that led to more formalized testing, involv…ing professional tasters and grading systems. Many of these grading systems are still in existence today and continue to serve a useful purpose, for example in assessing tea, coffee, and wines. However, there has also been a growing need for methods for well-repli cated, objective, unbiased sensory assessment, which can be applied rou tinely across a wide range of foods. Sensory analysis seeks to satisfy this need. Sensory analysis is not new to the food industry, but its application as a basic tool in food product development and quality control has not always been given the recognition and acceptance it deserves. This, we believe, is largely due to the lack of understanding about what sensory analysis can offer in product research, development, and marketing and a fear that the discipline is 'too scientific' to be practical. To some extent, sensory scien tists have perpetuated this fear by failing to recognize the industrial con straints to implementing sensory testing procedures. These Guidelines are an attempt to redress the balance.
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Da: Mispah books, Redhill, SURRE, Regno UnitoMispah books
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Spiral-bound. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Guidelines for Sensory Analysis in Food Product Development and Quality Control
Carpenter, Roland P. (EDT); Lyon, David H. (EDT); Hasdell, Terry A. (EDT)
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 269,17
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Condizione: As New. Unread book in perfect condition.
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Da: moluna, Greven, Germaniamoluna
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EUR 35,00
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Kartoniert / Broschiert. Condizione: New. Einwanderung als Bedrohung? Thilo Sarrazin hat mit seinen Thesen zur erblichen Intelligenz ethnischer Gruppen alte Weltbilder in die gesellschaftliche Diskussion zurueckgeholt, so auch die Angst vor dem Fremden. Die Debatte darueber nehmen die Autorinnen und .
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Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking water and foodstuffs. With the onset of trading, there were several developments that led to more formalized… testing, involving professional tasters and grading systems. Many of these grading systems are still in existence today and continue to serve a useful purpose, for example in assessing tea, coffee, and wines. However, there has also been a growing need for methods for well-repli cated, objective, unbiased sensory assessment, which can be applied rou tinely across a wide range of foods. Sensory analysis seeks to satisfy this need. Sensory analysis is not new to the food industry, but its application as a basic tool in food product development and quality control has not always been given the recognition and acceptance it deserves. This, we believe, is largely due to the lack of understanding about what sensory analysis can offer in product research, development, and marketing and a fear that the discipline is 'too scientific' to be practical. To some extent, sensory scien tists have perpetuated this fear by failing to recognize the industrial con straints to implementing sensory testing procedures. These Guidelines are an attempt to redress the balance. 240 pp. Englisch.
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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking water and foodstuffs. With the onset of trading, there were several developments that led to…more formalized testing, involving profes.
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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Condizione: New. Print on Demand pp. 240 Illus.
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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Condizione: New. PRINT ON DEMAND pp. 240.
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Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
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Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking water and foodstuffs. With the onset of trading, there were several developments that led to more formalized tes…ting, involving professional tasters and grading systems. Many of these grading systems are still in existence today and continue to serve a useful purpose, for example in assessing tea, coffee, and wines. However, there has also been a growing need for methods for well-repli cated, objective, unbiased sensory assessment, which can be applied rou tinely across a wide range of foods. Sensory analysis seeks to satisfy this need. Sensory analysis is not new to the food industry, but its application as a basic tool in food product development and quality control has not always been given the recognition and acceptance it deserves. This, we believe, is largely due to the lack of understanding about what sensory analysis can offer in product research, development, and marketing and a fear that the discipline is 'too scientific' to be practical. To some extent, sensory scien tists have perpetuated this fear by failing to recognize the industrial con straints to implementing sensory testing procedures. These Guidelines are an attempt to redress the balance.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 240 pp. Englisch.
