Carpenter roland (23 risultati)
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Da: Better World Books Ltd, Dunfermline, Regno UnitoBetter World Books Ltd
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EUR 17,31
EUR 5,83 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
READER IN GENERAL ANTHROPOLOGY
COON, CARLETON S. .includes CARPENTER, CLARENCE R; EGAN, HOWARD; BROWN, A. RADCLIFFE; DIXON, ROLAND; MUSIL, ALOIS; others.
Editore: Henry Holt And Company Pub 1958,April, NY, 1958
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Da: WONDERFUL BOOKS BY MAIL, CHICO-CA, CA, U.S.A.WONDERFUL BOOKS BY MAIL
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EUR 15,91
EUR 4,08 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. HARDCOVER. VERY GOOD CONDITION.CLEAN, SOLID, BRIGHT.; GOLD SPINE & COVER TITLES ON LIGHT BROWN CLOTH HARD COVERS. ; 624pg pages; People, culture, history & land of the arabian world. Index.
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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EUR 25,63
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Condizione: New.
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 30,05
EUR 7,58 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: New.
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Da: HPB-Red, Dallas, TX, U.S.A.HPB-Red
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EUR 47,39
EUR 3,22 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
paperback. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.
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Da: Libros Tobal, Ajalvir, M, SpagnaLibros Tobal
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EUR 18,56
EUR 25,60 spedizioneSpedito da Spagna a U.S.A.Quantità: 8 disponibili
Condizione: Nuevo. CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS | Encuadernación: Libro en otro formato | Páginas: 210 | Dimensiones: 170 x 240 | Sinopsis: Las pruebas sensoriales existen desde que el hombre utilizó sus sentidos para juzgar la calidad y seguridad del agua potable y de los alimentos. Con la aparición de la actividad com…ercial se desarrollaron distintos avances que permitieron análisis formali - Medicina y salud.
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Da: Imosver, PONTECALDELAS, PO, SpagnaImosver
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EUR 19,00
EUR 28,60 spedizioneSpedito da Spagna a U.S.A.Quantità: 5 disponibili
Condizione: Nuevo. Las pruebas sensoriales existen desde que el hombre utilizó sus sentidos para juzgar la calidad y seguridad del agua potable y de los alimentos. Con la aparición de la actividad comercial se desarrollaron distintos avances que permitieron análisis formali.
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Da: Juanpebooks, MIAMI, FL, U.S.A.Juanpebooks
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EUR 44,18
EUR 16,30 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Condizione sovraccoperta: New. Enviamos a todo el mundo. 100% garant'a. Libro nuevo.
The fossil book : a record of prehistoric life [Tales told by the dead; Rocks, fossils & ages; Groups, names & relationships; Earth's oldest remains; A variety of protists; Sponges, true & probable; Simple coelenterates; Moss animals, or bryozoans; Sturdy brachiopods; Armored echinoderms; Sea stars, urchins & cucumbers; Snails & their kin; Pelecypods: clams, mussels & oysters; Feet before heads: nautiloids; Ammon's stones & naked cephalopods; Worms, burrows & trails; When trilobites roamed; Crustaceans; Arthropods from shoals to air; Nets & wrigglers to sharks; Bony fishes; New plants on old lands; Lungs, legs & land-dwellers; Amphibian & reptile groups; Farewells to land; Scale-bearers & lizard-hipped dinosaurs; Bird-hipped dinosaurs;etc]
Fenton, Carroll Lane, 1900-1969. ; Fenton, Mildred Adams, 1899-1995 [Erling Dorf, Kenneth E Caster, Bobb Schaeffer, Edwin E Colbert, Glenn L Jepsen, Rachel Nichols, Ray S Bassler, G Arthur Cooper, ,C Lewis Gazin, David Dunkle, John B Reeside, Roland W Brown, Ellis Yochelson, A R Palmer, Samuel Welles, R A Stirton, R W Chaney, B F Howell, Frank M Carpenter, Irving G Reimann, W B Clark, M W Twitchell]
Editore: Garden City, N.Y. : Doubleday, 1958, 1958
- Rilegato
Da: Joseph Valles - Books, Stockbridge, GA, U.S.A.Joseph Valles - Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 42,42
EUR 14,54 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. 482 p. : ill. ; 27 cm. ; LCCN: 58-13278 ; LC: QE711; Dewey: 560 ; OCLC: 547382 ; "The story of life during the past two billion years. . . Here the Fentons tell what fossils are, where they are found, what they mean, and how they are related to plants, animals, and other creatures liv…ing on earth today." ; brown cloth ; no dustjacket ; ex-lib, stamps, labels ; Contents: Tales told by the dead -- Rocks, fossils and ages -- Groups, names and relationships -- Earth's oldest remains -- A variety of protists -- Sponges, true and probable -- Simple coelenterates -- Moss animals, or bryozoans -- The sturdy brachiopods -- Armored echinoderms -- Sea stars, urchins and cucumbers -- Snails and their kin -- Pelecypods: clams, mussels and oysters -- Feet before heads: the nautiloids -- Ammon's stones and naked cephalopods -- Worms, burrows and trails -- When trilobites roamed -- Crustaceans -- Arthropods from shoals to air -- Nets and wrigglers to sharks -- The bony fishes -- New plants on old lands -- Lungs, legs and land-dwellers -- Amphibian and reptile groups -- Farewells to land -- Scale-bearers and lizard-hipped dinosaurs -- Bird-hipped dinosaurs -- Flying reptiles and birds -- The rise of mammals -- A revolution and its sequel -- More and better mammals -- Ancient families -- Beasts and birds of the Ice Age -- Read, see and collect. ; VG. Book.
CONAN, THE SERIES :BOOK ONE(1)-THE UNCONQUERED, BOOK TWO(2)-OF THE RED BROTHERHOOD, BOOK THREE(3)-THE RELENTLESS,BOOK FOUR(4)-THE WARLORD,BOOK FIVE(5)-THE ROGUE, BOOK SIX(6)-THE INVINCIBLE, BOKK SEVEN(7)-AND OF THE GODS OF THE MOUNTIAN
Carpenter, Leonard; Green, Roland, Roberts, John Maddoz; Jordan, Robert
Editore: Tor, N.Y., 1982
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Da: William L. Horsnell, Aylesford, NS, CanadaWilliam L. Horsnell
Contatta il venditoreVenditore con 2 stelleCondizione: Usato - Molto buono
EUR 39,77
EUR 17,16 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. First and Later Printings. All copies have creased spines with light edge rubbings. Books 3 &6 -store stamped. Kelly, Ken (illustratore).
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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EUR 125,82
EUR 3,42 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Condizione: New. pp. 240 2nd Edition.
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 116,41
EUR 13,98 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. In English.
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 128,80
EUR 7,58 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: New. pp. 240 Illus.
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Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 131,48
EUR 17,07 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 15 disponibili
Paperback / softback. Condizione: New. New copy - Usually dispatched within 7-11 working days.
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Da: preigu, Osnabrück, Germaniapreigu
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 95,25
EUR 70,00 spedizioneSpedito da Germania a U.S.A.Quantità: 5 disponibili
Taschenbuch. Condizione: Neu. Guidelines for Sensory Analysis in Food Product Development and Quality Control | Roland P. Carpenter (u. a.) | Taschenbuch | xxviii | Englisch | 2000 | Springer | EAN 9780834216426 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[a…t]springer[dot]com | Anbieter: preigu.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 112,77
EUR 61,77 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking water and foodstuffs. With the onset of trading, there were several developments that led to more formalized testing, involv…ing professional tasters and grading systems. Many of these grading systems are still in existence today and continue to serve a useful purpose, for example in assessing tea, coffee, and wines. However, there has also been a growing need for methods for well-repli cated, objective, unbiased sensory assessment, which can be applied rou tinely across a wide range of foods. Sensory analysis seeks to satisfy this need. Sensory analysis is not new to the food industry, but its application as a basic tool in food product development and quality control has not always been given the recognition and acceptance it deserves. This, we believe, is largely due to the lack of understanding about what sensory analysis can offer in product research, development, and marketing and a fear that the discipline is 'too scientific' to be practical. To some extent, sensory scien tists have perpetuated this fear by failing to recognize the industrial con straints to implementing sensory testing procedures. These Guidelines are an attempt to redress the balance.
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Da: Mispah books, Redhill, SURRE, Regno UnitoMispah books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Come nuovo
EUR 204,26
EUR 29,16 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Spiral-bound. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Da: moluna, Greven, Germaniamoluna
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 35,00
EUR 48,99 spedizioneSpedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Kartoniert / Broschiert. Condizione: New. Einwanderung als Bedrohung? Thilo Sarrazin hat mit seinen Thesen zur erblichen Intelligenz ethnischer Gruppen alte Weltbilder in die gesellschaftliche Diskussion zurueckgeholt, so auch die Angst vor dem Fremden. Die Debatte darueber nehmen die Autorinnen und .
Altre immaginiEditore: Tor Books, Tom Doherty Asociates 1979-1997, New York, 1979
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- Prima edizione
Da: The Ridge Books, Calhoun, GA, U.S.A.The Ridge Books
Contatta il venditoreVenditore con 4 stelleMembro dell’associazione: IOBA
Condizione: Usato
EUR 574,40
EUR 5,15 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoftcover. Condizione sovraccoperta: No Dust Jacket As Issued. First Edition; First Printing. Robert E. Howard could not have known, when he took his own life in 1936 at the age of 30, what an impact his stories about Conan, beginning with a short story People of the Dark that featured a black-haired barbarian. Howard wrote 21 s…tories, but the Conan universe has expanded greatly over the years. Howard set his stories in the legendary Hyborian Age, set between the destruction of Atlantis and the beginning of recorded history. Conan is a Cimmerian, who are descendants of the Atlanteans and ancestors of the modern Gaels. Conan is himself a descendant of Kull of Atlantis (an earlier adventurer of Howard's). He was born on a battlefield and raised by his father, a blacksmith. This rough description became the basis for dozens of novels, short stories and movies. We are offering the Tor Books, a divison of Tom Doherty Associates books, Conan library, 42 paperback volumes, all but two are first printings. Overall conditon VG to VG-, beginning with Conan the Invincible in 1979 and ending with Conan and the Death Lord of Thanza in 1997. Seven writers contributed to this series. These volumes were carefully collected by a single collector. Some have stamp from a bookstore in Atlanta. I do not see notes or other writing in the books. And these are not all the Conan books we will be offering, so keep watching on out website. I will be glad to send additional photos. The ones I have inclued are of the spines, pretty much in order of publication.; Cover Illustrations; 12mo 7" - 7½" tall; varied pages Very Good No dust jacket as issued. Illustrated by Kirk Reinart, Ken Kelly, Boris Vallejo (illustratore).
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- Print on Demand
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 106,99
EUR 23,00 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking water and foodstuffs. With the onset of trading, there were several developments that led to more formalized… testing, involving professional tasters and grading systems. Many of these grading systems are still in existence today and continue to serve a useful purpose, for example in assessing tea, coffee, and wines. However, there has also been a growing need for methods for well-repli cated, objective, unbiased sensory assessment, which can be applied rou tinely across a wide range of foods. Sensory analysis seeks to satisfy this need. Sensory analysis is not new to the food industry, but its application as a basic tool in food product development and quality control has not always been given the recognition and acceptance it deserves. This, we believe, is largely due to the lack of understanding about what sensory analysis can offer in product research, development, and marketing and a fear that the discipline is 'too scientific' to be practical. To some extent, sensory scien tists have perpetuated this fear by failing to recognize the industrial con straints to implementing sensory testing procedures. These Guidelines are an attempt to redress the balance. 240 pp. Englisch.
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- Print on Demand
Da: moluna, Greven, Germaniamoluna
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 92,27
EUR 48,99 spedizioneSpedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Kartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking water and foodstuffs. With the onset of trading, there were several…developments that led to more formalized testing, involving profes.
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- Print on Demand
Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 154,16
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 4 disponibili
Condizione: New. PRINT ON DEMAND pp. 240.
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- Print on Demand
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 106,99
EUR 60,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking water and foodstuffs. With the onset of trading, there were several developments that led to more formalized tes…ting, involving professional tasters and grading systems. Many of these grading systems are still in existence today and continue to serve a useful purpose, for example in assessing tea, coffee, and wines. However, there has also been a growing need for methods for well-repli cated, objective, unbiased sensory assessment, which can be applied rou tinely across a wide range of foods. Sensory analysis seeks to satisfy this need. Sensory analysis is not new to the food industry, but its application as a basic tool in food product development and quality control has not always been given the recognition and acceptance it deserves. This, we believe, is largely due to the lack of understanding about what sensory analysis can offer in product research, development, and marketing and a fear that the discipline is 'too scientific' to be practical. To some extent, sensory scien tists have perpetuated this fear by failing to recognize the industrial con straints to implementing sensory testing procedures. These Guidelines are an attempt to redress the balance.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 240 pp. Englisch.
