Chef michael smith (2 risultati)

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  • Libri (2)

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  • Editore: Whitecap, 2009

    • Brossura

    Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.Library House Internet Sales

    Venditore con 5 stelle
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    Condizione: Usato - Buono

    EUR 4,54

    EUR 6,16 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibile

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    Softcover. Condizione: Good. Condizione sovraccoperta: Good. Piece(s) of the spine missing. Due to age and/or environmental conditions, the pages of this book have darkened. Moderate edgewear on the boards. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.…

  • Lingua: Inglese

    Editore: Whitecap Books, North Vancouver, B.C., 2009

    1552859843 / 9781552859841

    • Brossura

    Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Venditore con 5 stelle
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    Condizione: Usato - Ottimo

    EUR 14,53

    EUR 19,40 spedizione 
    Spedito da Canada a U.S.A.

    Quantità: 2 disponibili

    Soft cover. Condizione: Fine. **Bundle Up & Save On Postage** A very nice soft cover copy, with French flaps, without flaw. 8.5 X 11" 258 pages Weight Over 1 Kg. These are timeless, classic comfort foods that your family will love. The recipes are flavourful and easy to prepare, forming the foundation for great cooking. The basics are all here, and to help you master them, Chef Michael gives suggestions for freestyling every recipe - making alterations and adjustment until each dish is truly your own. Each recipe has a full-page colour presentation photograph. Photography: James Ingram (illustratore).…