Dewulf prof jeroen (11 risultati)

Paperback. Condizione: New. This collection features five peer-reviewed reviews on improving biosecurity in livestock production.The first chapter highlights the importance of implementing biosecurity measures along the pig production chain as a means of minimising disease introduction (external biosecurity) and spread (internal biosecurity) throughout the farm. The second chapter reviews the diagnosis and monitoring of common pig diseases, as well as the control measures that can be implemented on the farm, focussing on the importance of establishing effective biosecurity measures. The third chapter provides a brief overview of the emergence and re-emergence of several infectious pathogens of poultry. The chapter highlights the integral role of improving biosecurity in poultry flocks as a means of mitigating future disease risk, including proper cleaning and disinfection techniques.The fourth chapter provides an overview of good farming practices for beef cattle farms, with particular discussion of biosecurity, animal welfare and the importance of clean cattle policies.The final chapter summarises key issues of biosecurity which arise in organic animal farming and discusses their significance to human health. Two case studies are presented to demonstrate the successful implementation of biosecurity plans as a means of reducing disease risk.…

Paperback. Condizione: New. This collection features five peer-reviewed reviews on improving biosecurity in livestock production.The first chapter highlights the importance of implementing biosecurity measures along the pig production chain as a means of minimising disease introduction (external biosecurity) and spread (internal biosecurity) throughout the farm. The second chapter reviews the diagnosis and monitoring of common pig diseases, as well as the control measures that can be implemented on the farm, focussing on the importance of establishing effective biosecurity measures. The third chapter provides a brief overview of the emergence and re-emergence of several infectious pathogens of poultry. The chapter highlights the integral role of improving biosecurity in poultry flocks as a means of mitigating future disease risk, including proper cleaning and disinfection techniques.The fourth chapter provides an overview of good farming practices for beef cattle farms, with particular discussion of biosecurity, animal welfare and the importance of clean cattle policies.The final chapter summarises key issues of biosecurity which arise in organic animal farming and discusses their significance to human health. Two case studies are presented to demonstrate the successful implementation of biosecurity plans as a means of reducing disease risk.…

Paperback. Condizione: new. Paperback. This collection features five peer-reviewed reviews on improving biosecurity in livestock production.The first chapter highlights the importance of implementing biosecurity measures along the pig production chain as a means of minimising disease introduction (external biosecurity) and spread (internal biosecurity) throughout the farm. The second chapter reviews the diagnosis and monitoring of common pig diseases, as well as the control measures that can be implemented on the farm, focussing on the importance of establishing effective biosecurity measures. The third chapter provides a brief overview of the emergence and re-emergence of several infectious pathogens of poultry. The chapter highlights the integral role of improving biosecurity in poultry flocks as a means of mitigating future disease risk, including proper cleaning and disinfection techniques.The fourth chapter provides an overview of good farming practices for beef cattle farms, with particular discussion of biosecurity, animal welfare and the importance of clean cattle policies.The final chapter summarises key issues of biosecurity which arise in organic animal farming and discusses their significance to human health. Two case studies are presented to demonstrate the successful implementation of biosecurity plans as a means of reducing disease risk. This collection highlights the need for improved biosecurity in livestock production as a result of increased disease risk, focussing primarily on pig, poultry and beef cattle production. Chapters review the emergence and re-emergence of key pathogens and the role of effective biosecurity measures in mitigating future disease outbreaks. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Paperback. Condizione: New. This collection features five peer-reviewed reviews on improving biosecurity in livestock production.The first chapter highlights the importance of implementing biosecurity measures along the pig production chain as a means of minimising disease introduction (external biosecurity) and spread (internal biosecurity) throughout the farm. The second chapter reviews the diagnosis and monitoring of common pig diseases, as well as the control measures that can be implemented on the farm, focussing on the importance of establishing effective biosecurity measures. The third chapter provides a brief overview of the emergence and re-emergence of several infectious pathogens of poultry. The chapter highlights the integral role of improving biosecurity in poultry flocks as a means of mitigating future disease risk, including proper cleaning and disinfection techniques.The fourth chapter provides an overview of good farming practices for beef cattle farms, with particular discussion of biosecurity, animal welfare and the importance of clean cattle policies.The final chapter summarises key issues of biosecurity which arise in organic animal farming and discusses their significance to human health. Two case studies are presented to demonstrate the successful implementation of biosecurity plans as a means of reducing disease risk.…

Paperback. Condizione: New. This collection features five peer-reviewed reviews on improving biosecurity in livestock production.The first chapter highlights the importance of implementing biosecurity measures along the pig production chain as a means of minimising disease introduction (external biosecurity) and spread (internal biosecurity) throughout the farm. The second chapter reviews the diagnosis and monitoring of common pig diseases, as well as the control measures that can be implemented on the farm, focussing on the importance of establishing effective biosecurity measures. The third chapter provides a brief overview of the emergence and re-emergence of several infectious pathogens of poultry. The chapter highlights the integral role of improving biosecurity in poultry flocks as a means of mitigating future disease risk, including proper cleaning and disinfection techniques.The fourth chapter provides an overview of good farming practices for beef cattle farms, with particular discussion of biosecurity, animal welfare and the importance of clean cattle policies.The final chapter summarises key issues of biosecurity which arise in organic animal farming and discusses their significance to human health. Two case studies are presented to demonstrate the successful implementation of biosecurity plans as a means of reducing disease risk.…

Paperback. Condizione: new. Paperback. This collection features five peer-reviewed reviews on improving biosecurity in livestock production.The first chapter highlights the importance of implementing biosecurity measures along the pig production chain as a means of minimising disease introduction (external biosecurity) and spread (internal biosecurity) throughout the farm. The second chapter reviews the diagnosis and monitoring of common pig diseases, as well as the control measures that can be implemented on the farm, focussing on the importance of establishing effective biosecurity measures. The third chapter provides a brief overview of the emergence and re-emergence of several infectious pathogens of poultry. The chapter highlights the integral role of improving biosecurity in poultry flocks as a means of mitigating future disease risk, including proper cleaning and disinfection techniques.The fourth chapter provides an overview of good farming practices for beef cattle farms, with particular discussion of biosecurity, animal welfare and the importance of clean cattle policies.The final chapter summarises key issues of biosecurity which arise in organic animal farming and discusses their significance to human health. Two case studies are presented to demonstrate the successful implementation of biosecurity plans as a means of reducing disease risk. This collection highlights the need for improved biosecurity in livestock production as a result of increased disease risk, focussing primarily on pig, poultry and beef cattle production. Chapters review the emergence and re-emergence of key pathogens and the role of effective biosecurity measures in mitigating future disease outbreaks. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Paperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Condizione: New. Print on Demand.

Condizione: New. Print on Demand.

Condizione: New. PRINT ON DEMAND.

Kartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. &Uumlber den AutorDr Jeroen Dewulf is a full Professor in Veterinary Epidemiology at the Faculty of Veterinary Medicine of Ghent University. His main research interests are quantitative epidemiology and control of zoonoses with a specif.…