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dorothy shank (77 risultati)
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Valutazione venditore
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Exceptional Lives: Special Education in Today's Schools (3rd Edition)
Da: BookManBookWoman Books, Nashville, TN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Soft cover. Condizione: Near Fine. 3rd Edition. Great copy- clean and tight. 5 pages have minimal highlighting inside. Wear at edges. Shelf 27- smoke free. PHOTOS POSTED WITH OUR BOOKS ARE STOCK AND DO NOT NECESSARILY REFLECT CONDITION OR EDITION OF BOOK OFFERED FOR SALE. WE DO NOT POST THE PHOTOS.
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Magic Chef Cooking
Editore: American Stove Company, 1934
Da: Hawking Books, Edgewood, TX, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Acceptable. Has loose spine/binding. Pages still intact. Acceptable Condition. Five star seller - Buy with confidence!
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Magic Chef Cooking
Editore: American Stove Company, 1934
Da: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
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Guide to Modern Meals
Da: Kayleighbug Books, IOBA, Cedar Grove, WV, U.S.A.
Membro dell'associazione: IOBA
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Stock Photos! We photograph every item. soiling to boards, heavy edge wear, writing on page ends; a comprehensive mid-century cooking guide covering planning, preparation, nutrition, and a wide range of modern family meals.
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Exceptional Lives: Special Education in Today's Schools (3rd Edition)
Da: Textbookplaza, Sugar land, TX, U.S.A.
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: Very Good. 3rd. Need it urgently? Upgrade to Expedited. In stock and we ship daily on weekdays & Saturdays.
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Magic Chef Cooking
Editore: American Stove Company, 1934
Da: Basement Seller 101, Cincinnati, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. 11th Edition.
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Magic Chef Cooking
Editore: American Stove Company, 1934
Da: Basement Seller 101, Cincinnati, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. 11th Edition.
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Magic Chef Cooking
Lingua: Inglese
Editore: American Stove Company, 1933
Da: Blindpig Books, Salt lake city, UT, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Used - Acceptable. 10th Edition. Some wear. cocked binding. discoloration from age. Very readable copy.
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Magic Chef Cooking
Editore: American Stove Company, 1948
Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Softcover. Condizione: Good. No Jacket. Due to age and/or environmental conditions, the pages of this book have darkened. Solid binding. Moderate edgewear on the boards. Shows more than the usual amount of shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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Magic Chef Cooking
Editore: American Stove Company
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Magic Chef Cooking
Editore: American Stove Company
Da: ThriftBooks-Reno, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Magic Chef Cooking
Editore: American Stove Company
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Magic Chef Cooking
Editore: American Stove Company
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Magic Chef Cooking
Editore: American Stove Company
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Magic Chef Cooking
Editore: American Stove Company, 1934
Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Due to age and/or environmental conditions, the pages of this book have darkened. Solid binding. Boards are moderate to severely edgeworn. Shows more than the usual amount of shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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Magic Chef Cooking
Editore: American Stove Co., 1935
Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Piece(s) of the spine missing. Due to age and/or environmental conditions, the pages of this book have darkened. Ex-Libris and is stamped as such. Significant damage due to wetness. Moderate edgewear on the boards. Binding is very loose. Some pages are falling out. Shows more than the usual amount of shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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Lorain Cooking
Editore: American Stove Co., St. Louis, Missouri, 1931
Da: Vashon Island Books, Vashon, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Color Photographs and b/w Illustrations (illustratore). Ninth Edition. Binding shaken, wear to corners and edges, soiling overall to binding. Size: 8vo - over 7¾" - 9¾" tall. Book.
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Magic Chef Cooking
Lingua: Inglese
Editore: American Stove Company, 1935
Da: Wordbank Books, Victorville, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Covers are slightly stained.
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Lorain Cooking
Editore: American Stove Company, 1930
Da: Basement Seller 101, Cincinnati, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. 5th or later Edition.
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Magic Chef Cooking
Editore: American Stove Company St. Louis 1937, 1937
Da: Table of Contents, Omaha, NE, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
First Edition. 15th Edition Hardbound Good-. 12mo, 199, No DJ. Wear to edges/corners. Covers are soiled. Prev. owner's name/address on front endpaper. Several pages have stains from kitchen use.
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Magic Chef Cooking
Editore: American Stove Company, St. Louis, Missouri, 1938
Da: Top Notch Books, Tolar, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hard Cover. Condizione: Fair. No Jacket. Seventeenth Printing. The cover is chipped, worn, rubbed. Pages are tanning, front inisde hing weak. Some notes in text. Size: 8vo - 7¾" - 9¾" Tall.
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Magic Chef Cooking
Editore: American Stove Company, 1933
Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Poor. No Jacket. Piece(s) of the spine missing. Due to age and/or environmental conditions, the pages of this book have darkened. It appears as though this book was completely soaked at one point. This book is severely edgeworn. Binding is moderately loose. Some pages are falling out. Shows more than the usual amount of shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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GUIDE TO MODERN MEALS Canadian Edition
Lingua: Inglese
Editore: McGraw-Hill Company of Canada Limited, 1970
ISBN 10: 0070927847 ISBN 13: 9780070927841
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. KraMER, Maxine Field And GIBSON, Mary (illustratore). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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GUIDE TO MODERN MEALS Canadian Edition
Lingua: Inglese
Editore: McGraw-Hill Company of Canada Limited, 1970
ISBN 10: 0070927847 ISBN 13: 9780070927841
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. KraMER, Maxine Field And GIBSON, Mary (illustratore). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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GUIDE TO MODERN MEALS Canadian Edition
Lingua: Inglese
Editore: McGraw-Hill Company of Canada Limited, 1970
ISBN 10: 0070927847 ISBN 13: 9780070927841
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. KraMER, Maxine Field And GIBSON, Mary (illustratore). Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Magic Chef Cooking: Prepared and Tested in the Research Kitchen of American Stove Company at Cleveland, Ohio
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 19,93
Spedizione EUR 2,31
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
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Magic Chef Cooking: Prepared and Tested in the Research Kitchen of American Stove Company at Cleveland, Ohio (Paperback or Softback)
Lingua: Inglese
Editore: Hassell Street Press 9/9/2021, 2021
ISBN 10: 1013660978 ISBN 13: 9781013660979
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback or Softback. Condizione: New. Magic Chef Cooking: Prepared and Tested in the Research Kitchen of American Stove Company at Cleveland, Ohio. Book.
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MAGIC CHEF COOKING
Editore: American Stove Company, 1937
Da: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, U.S.A.
Membro dell'associazione: ABAA ILAB MWABA
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Near fine. American Stove Company, sixteenth edition December 1937. color photographs, black and white endpaper illustrations. sm. 8vo. Tan cloth with orange and black decorative front cover. Near fine hardcover with only minimal shelfwear.
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Magic Chef Cooking: Prepared and Tested in the Research Kitchen of American Stove Company at Cleveland, Ohio
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 21,55
Spedizione EUR 2,31
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
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Magic Chef Cooking
Editore: American Stove Company
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition. 10th edition. (cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
