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Gancel's Culinary Encyclopedia of Moder Cooking: The Most Complete and Concise Glossary ever Compiled and Published. Over 8,000 Recipes and 300 Articles. 8th edition, revised and augmented.
Joseph E. Gancel
Editore: Self-published, 1935
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Da: Books From California, Simi Valley, CA, U.S.A.Books From California
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Condizione: Usato - Buono
EUR 10,73
EUR 4,33 spedizione
Spedito in U.S.A.
Quantità: 1 disponibili
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Hardcover. Condizione: Good. Small reference book, primarily for waitstaff at restaurants. Cover shows minor wear and moderate rubbing. Minor writing on the endpapers. Pages are tanned.