l corazza (29 risultati)

Condizione: New. Somos JUANPEBOOKS. Enviamos a todo el mundo por DHL. 100% garantía. Libro nuevo. We ship worldwide by DHL wth tracking. 100% guarentee.

Condizione: Nuevo. Corazza, Lynda (illustratore). Guía ilustrada para entender a niños y niñas en crisis editado por Medici.

Condizione: Nuevo. Corazza, Lynda (illustratore). Guía ilustrada para entender al adolescente en crisis editado por Medici.

Hardcover. Condizione: New.

Otros. Condizione: New. Condizione sovraccoperta: Nuevo. Vamos a jugar un juego. Quien no bostece durante todo el libro le gana a la mosca Tsé-Tsé. Advertencia: este libro puede provocar algunos fenómenos de somnolencia y amodorramientos. LIBRO.

Condizione: New. In.

Condizione: Good.

Condizione: New. pp. 150.

Condizione: New.

Gebunden. Condizione: New.

Otros. Condizione: New. Condizione sovraccoperta: Nuevo. Corazza, Lynda (illustratore). 01. Basado en el enfoque que ofrece Disciplina Positiva de Jane Nelsen, este libro restablece su poder innovador con un toque de humor, una comprensiñon visual y un punto de entrada decididamente centrado en la inteligencia emocional. LIBRO.

Otros. Condizione: New. Condizione sovraccoperta: Nuevo. Corazza, Lynda (illustratore). 01. Como el primer libro Guia ilustrada para entender a los niños y niñas en crisis, la continuación sobre los adolescentes se basa en el enfoque que ofrece Disciplina Positiva de Jane Nelsen, con ideas extraidas de la neurociencia y el trabajo en inteligencia emocional. Completamente visual y accesible, este libro combina el humor con la pedagogía y proporciona valiosos consejos para mantener el vínculo durante la peligrosa etapa de la adolescencia. LIBRO.

Condizione: New. pp. 176.

Condizione: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | There is an urgent need to expand our knowledge of both the nature of the toxigenic fungi that are widespread on economically-important plants and the effect of their toxic secondary metabolites on human health. Informa­ tion about the production of mycotoxins by plant pathogens, particularly by species of Fusarium, Aspergillus and Penicillium, their occurrence in infected plants, as well as their role in the plant-pathogen interaction, for example as virulence/pathogenicity factors, is a pre-requisite for preventing plant disease and hence for reducing the Ievels of mycotoxin contamination. Fusarium infections in cereals and other crops are a particular problern world-wide and recent epidemics on wheat in Europe, the USA and Canada have again focused attention on this problem. Fur­ thermore, species ofAspergillus and Penicillium and their related mycotoxins, particularly Ochratoxin A, represent another consistent problern on cereals and grapes, especially in Europe where 40% of the global grape crop is grown. The aim of this publication is to gather together specialist updated reviews based on papers originally presented during a Workshop of EU Cost Action 835 entitled 'Agriculturally Important Taxigenie Fungi', held in Rome, 7-8 October 1999 at the Plant Pathology Research Institute. We hope the diversity of the contents will stimulate discussion, encourage the sharing of information and result in cross-fertilization of ideas needed for the solution of the present problems. This special issue will be of particular value to interdisciplinary scientists and especially mycologists, mycotoxicologists, plant pathologists and those concerned about the quality of food and food products.

Paperback. Condizione: Brand New. 148 pages. 10.10x8.00x0.47 inches. In Stock.

Taschenbuch. Condizione: Neu. Mycotoxins in Plant Disease | Under the aegis of COST Action 835 'Agriculturally Important Toxigenic Fungi 1998-2003', EU project (QLK 1-CT-1998-01380), and ISPP 'Fusarium Committee' | A. Logrieco (u. a.) | Taschenbuch | 734 S. | Englisch | 2014 | Springer | EAN 9789401039390 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - There is an urgent need to expand our knowledge of both the nature of the toxigenic fungi that are widespread on economically-important plants and the effect of their toxic secondary metabolites on human health. Informa tion about the production of mycotoxins by plant pathogens, particularly by species of Fusarium, Aspergillus and Penicillium, their occurrence in infected plants, as well as their role in the plant-pathogen interaction, for example as virulence/pathogenicity factors, is a pre-requisite for preventing plant disease and hence for reducing the Ievels of mycotoxin contamination. Fusarium infections in cereals and other crops are a particular problern world-wide and recent epidemics on wheat in Europe, the USA and Canada have again focused attention on this problem. Fur thermore, species ofAspergillus and Penicillium and their related mycotoxins, particularly Ochratoxin A, represent another consistent problern on cereals and grapes, especially in Europe where 40% of the global grape crop is grown. The aim of this publication is to gather together specialist updated reviews based on papers originally presented during a Workshop of EU Cost Action 835 entitled 'Agriculturally Important Taxigenie Fungi', held in Rome, 7-8 October 1999 at the Plant Pathology Research Institute. We hope the diversity of the contents will stimulate discussion, encourage the sharing of information and result in cross-fertilization of ideas needed for the solution of the present problems. This special issue will be of particular value to interdisciplinary scientists and especially mycologists, mycotoxicologists, plant pathologists and those concerned about the quality of food and food products.

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - There is an urgent need to expand our knowledge of both the nature of the toxigenic fungi that are widespread on economically-important plants and the effect of their toxic secondary metabolites on human health. Informa tion about the production of mycotoxins by plant pathogens, particularly by species of Fusarium, Aspergillus and Penicillium, their occurrence in infected plants, as well as their role in the plant-pathogen interaction, for example as virulence/pathogenicity factors, is a pre-requisite for preventing plant disease and hence for reducing the Ievels of mycotoxin contamination. Fusarium infections in cereals and other crops are a particular problern world-wide and recent epidemics on wheat in Europe, the USA and Canada have again focused attention on this problem. Fur thermore, species ofAspergillus and Penicillium and their related mycotoxins, particularly Ochratoxin A, represent another consistent problern on cereals and grapes, especially in Europe where 40% of the global grape crop is grown. The aim of this publication is to gather together specialist updated reviews based on papers originally presented during a Workshop of EU Cost Action 835 entitled 'Agriculturally Important Taxigenie Fungi', held in Rome, 7-8 October 1999 at the Plant Pathology Research Institute. We hope the diversity of the contents will stimulate discussion, encourage the sharing of information and result in cross-fertilization of ideas needed for the solution of the present problems. This special issue will be of particular value to interdisciplinary scientists and especially mycologists, mycotoxicologists, plant pathologists and those concerned about the quality of food and food products.

Paperback. Condizione: Like New. Like New. book.

Hardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Bologna poi Firenze, vari stampatori, 1931-1939 Formati vari, così come il numero di pagine. Tra le più importante rivista letteraria bolognese degli anni '30, e una delle più significative 'riviste giovanili' del ventennio. Fondata nel 1931 dall'allora ventiquattrenne Giorgio Vecchietti e dall'artista Nino Corrado Corazza, «L'Orto» ha visto collaborare con regolarità un'ampia lista di scrittori: Bo, Saba, Dessì, Valeri, Betocchi, Bottai, Bargellini, Fasolo, Comisso, Bigongiari, Pavolini, Garrone, Seminara, La Cava, Emanuelli, Baldini, Brancati, Angelini, De Robertis, Falqui, Pea, Gatto, Lisi e artisti Carrà, Licini, Rosai, Tamburi, Manzù, Cagli, Birolli, Mafai, Visentini, Gentilini, Vellani Marchi. Luigi Bartolini e Filippo De Pisis hanno fornito continuativamente la loro opera sia in quanto scrittori che artisti. La collezione che offriamo, pressoché completa, è così composta: 1931-1932: 1 (manca brossura) 2 3 4 5 6 7 8 9 10/11 12(Aprole 1932) 1932-1933 1 2 3 4 5 6 7 8 9 10 11 12 tutto il pubblicato legato in pieno cartonato editoriale con sovracoperta 1934: 1 (Genn/Febb) 2 (Mar/Apr) 3 (Magg/Giu) 4 (Lugl/Ago) 5 (Sett/Ott) 6 (Nov/Dic) completa1935: 1 (Genn/Febb) 2 (Mar/Apr) 3 (Magg/Giu) 4 (Lugl/Ott) 5 (Nov/Dic) completa (in rosso fascicoli mancanti) 1936: 1 2 (marzo-aprile) 3 4 5 1937: 1 2 3 5/6 7/8 9/10 completa. 1938: 1 2 3 4 5 6 (Ago/Dic)1939: 1 2 3 4 5 6/10 ultimo fascicolo pubblicato. completa. Si aggiunge il supplemento al n 6 del 1932 dedicato alla Galleria il Milione.

Condizione: new. Questo è un articolo print on demand.

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -There is an urgent need to expand our knowledge of both the nature of the toxigenic fungi that are widespread on economically-important plants and the effect of their toxic secondary metabolites on human health. Informa tion about the production of mycotoxins by plant pathogens, particularly by species of Fusarium, Aspergillus and Penicillium, their occurrence in infected plants, as well as their role in the plant-pathogen interaction, for example as virulence/pathogenicity factors, is a pre-requisite for preventing plant disease and hence for reducing the Ievels of mycotoxin contamination. Fusarium infections in cereals and other crops are a particular problern world-wide and recent epidemics on wheat in Europe, the USA and Canada have again focused attention on this problem. Fur thermore, species ofAspergillus and Penicillium and their related mycotoxins, particularly Ochratoxin A, represent another consistent problern on cereals and grapes, especially in Europe where 40% of the global grape crop is grown. The aim of this publication is to gather together specialist updated reviews based on papers originally presented during a Workshop of EU Cost Action 835 entitled 'Agriculturally Important Taxigenie Fungi', held in Rome, 7-8 October 1999 at the Plant Pathology Research Institute. We hope the diversity of the contents will stimulate discussion, encourage the sharing of information and result in cross-fertilization of ideas needed for the solution of the present problems. This special issue will be of particular value to interdisciplinary scientists and especially mycologists, mycotoxicologists, plant pathologists and those concerned about the quality of food and food products. 148 pp. Englisch.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -There is an urgent need to expand our knowledge of both the nature of the toxigenic fungi that are widespread on economically-important plants and the effect of their toxic secondary metabolites on human health. Informa tion about the production of mycotoxins by plant pathogens, particularly by species of Fusarium, Aspergillus and Penicillium, their occurrence in infected plants, as well as their role in the plant-pathogen interaction, for example as virulence/pathogenicity factors, is a pre-requisite for preventing plant disease and hence for reducing the Ievels of mycotoxin contamination. Fusarium infections in cereals and other crops are a particular problern world-wide and recent epidemics on wheat in Europe, the USA and Canada have again focused attention on this problem. Fur thermore, species ofAspergillus and Penicillium and their related mycotoxins, particularly Ochratoxin A, represent another consistent problern on cereals and grapes, especially in Europe where 40% of the global grape crop is grown. The aim of this publication is to gather together specialist updated reviews based on papers originally presented during a Workshop of EU Cost Action 835 entitled 'Agriculturally Important Taxigenie Fungi', held in Rome, 7-8 October 1999 at the Plant Pathology Research Institute. We hope the diversity of the contents will stimulate discussion, encourage the sharing of information and result in cross-fertilization of ideas needed for the solution of the present problems. This special issue will be of particular value to interdisciplinary scientists and especially mycologists, mycotoxicologists, plant pathologists and those concerned about the quality of food and food products. 148 pp. Englisch.

Condizione: New. Print on Demand pp. 150 39:B&W 8 x 10 in or 254 x 203mm Perfect Bound on White w/Gloss Lam.

Condizione: New. PRINT ON DEMAND pp. 150.

Buch. Condizione: Neu. Mycotoxins in Plant Disease | Under the aegis of COST Action 835 'Agriculturally Important Toxigenic Fungi 1998-2003', EU project (QLK 1-CT-1998-01380), and ISPP 'Fusarium Committee' | A. Logrieco (u. a.) | Buch | 734 S. | Englisch | 2002 | Springer Netherland | EAN 9781402008719 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand.

Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -There is an urgent need to expand our knowledge of both the nature of the toxigenic fungi that are widespread on economically-important plants and the effect of their toxic secondary metabolites on human health. Informa tion about the production of mycotoxins by plant pathogens, particularly by species of Fusarium, Aspergillus and Penicillium, their occurrence in infected plants, as well as their role in the plant-pathogen interaction, for example as virulence/pathogenicity factors, is a pre-requisite for preventing plant disease and hence for reducing the Ievels of mycotoxin contamination. Fusarium infections in cereals and other crops are a particular problern world-wide and recent epidemics on wheat in Europe, the USA and Canada have again focused attention on this problem. Fur thermore, species ofAspergillus and Penicillium and their related mycotoxins, particularly Ochratoxin A, represent another consistent problern on cereals and grapes, especially in Europe where 40% of the global grape crop is grown. The aim of this publication is to gather together specialist updated reviews based on papers originally presented during a Workshop of EU Cost Action 835 entitled 'Agriculturally Important Taxigenie Fungi', held in Rome, 7-8 October 1999 at the Plant Pathology Research Institute. We hope the diversity of the contents will stimulate discussion, encourage the sharing of information and result in cross-fertilization of ideas needed for the solution of the present problems. This special issue will be of particular value to interdisciplinary scientists and especially mycologists, mycotoxicologists, plant pathologists and those concerned about the quality of food and food products.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 148 pp. Englisch.

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -There is an urgent need to expand our knowledge of both the nature of the toxigenic fungi that are widespread on economically-important plants and the effect of their toxic secondary metabolites on human health. Informa tion about the production of mycotoxins by plant pathogens, particularly by species of Fusarium, Aspergillus and Penicillium, their occurrence in infected plants, as well as their role in the plant-pathogen interaction, for example as virulence/pathogenicity factors, is a pre-requisite for preventing plant disease and hence for reducing the Ievels of mycotoxin contamination. Fusarium infections in cereals and other crops are a particular problern world-wide and recent epidemics on wheat in Europe, the USA and Canada have again focused attention on this problem. Fur thermore, species ofAspergillus and Penicillium and their related mycotoxins, particularly Ochratoxin A, represent another consistent problern on cereals and grapes, especially in Europe where 40% of the global grape crop is grown. The aim of this publication is to gather together specialist updated reviews based on papers originally presented during a Workshop of EU Cost Action 835 entitled 'Agriculturally Important Taxigenie Fungi', held in Rome, 7-8 October 1999 at the Plant Pathology Research Institute. We hope the diversity of the contents will stimulate discussion, encourage the sharing of information and result in cross-fertilization of ideas needed for the solution of the present problems. This special issue will be of particular value to interdisciplinary scientists and especially mycologists, mycotoxicologists, plant pathologists and those concerned about the quality of food and food products.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 148 pp. Englisch.