Lal a g (41 risultati)

Condizione: New. pp. 522.

Condizione: New. pp. 522.

Condizione: New. pp. 522.

Condizione: New. pp. 522.

Condizione: New.

Condizione: New.

Octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.

Condizione: New. pp. 348.

Condizione: New. pp. 348.

Condizione: New. pp. 348.

Paperback. Condizione: New. Language: English,Hindi. About The Book: The Satsaiya of Bihari is a 17th-century work by the poet Bihari, written in the Braj Bhasha dialect. It consists of 700 couplets (satsai) exploring themes of love, devotion, human nature, and spirituality, often blending romantic and spiritual elements. Bihari uses metaphors of love and separation to express the soul's longing for the Divine. The Lala-Candrika commentary provides insights into the cultural and philosophical context of the verses. Known for its simplicity and emotional depth, the work remains a significant piece in Hindi literature and Bhakti poetry, offering profound reflections on devotion and human nature. About The Author: Lallu Lal (17631835) was a pioneering figure in the development of modern Hindi literature. He is best known for his work Prem Sagar (1810), which is the first significant prose work in the Khari Boli dialect of Hindi, marking a departure from Persian and Urdu influences. Prem Sagar is a translation of Chaturbhuja Misra's Braja Bhasha text, based on the Krishna legend from the Bhagavata Purana. Lallu Lal also translated several other works into Hindustani and wrote The Grammar of Brij-Bhasa and Lala Chandrika, a commentary on Bihari's Satsai. His work laid the foundation for modern Hindi literature.About The Editor: Sir George Abraham Grierson (18511941) was an Irish administrator and linguist in British India, renowned for his contributions to the study of Indian languages and folklore. Serving in the Indian Civil Service, he developed an interest in linguistics, documenting 179 languages and 544 dialects over three decades, classifying them into five families. His extensive research culminated in a comprehensive 19-volume series. The Title 'The Satsaiya of Bihari: With a Commentary Entitled the Lala-Candrika written/authored/edited by Cri Lallu Lal Kavi, Editor: G. A. Grierson', published in the year 2024. The ISBN 9789367801772 is assigned to the Paperback version of this title. This book has total of pp. 522 (Pages). The publisher of this title is Gyan Publishing House. This Book is in English,Hindi. The subject of this book is lingustic. Size of the book is 13.34 x 21.59 cms Vol: 522.…

Hardcover. Condizione: New. Language: English,Hindi. About The Book: The Satsaiya of Bihari is a 17th-century work by the poet Bihari, written in the Braj Bhasha dialect. It consists of 700 couplets (satsai) exploring themes of love, devotion, human nature, and spirituality, often blending romantic and spiritual elements. Bihari uses metaphors of love and separation to express the soul's longing for the Divine. The Lala-Candrika commentary provides insights into the cultural and philosophical context of the verses. Known for its simplicity and emotional depth, the work remains a significant piece in Hindi literature and Bhakti poetry, offering profound reflections on devotion and human nature. About The Author: Lallu Lal (17631835) was a pioneering figure in the development of modern Hindi literature. He is best known for his work Prem Sagar (1810), which is the first significant prose work in the Khari Boli dialect of Hindi, marking a departure from Persian and Urdu influences. Prem Sagar is a translation of Chaturbhuja Misra's Braja Bhasha text, based on the Krishna legend from the Bhagavata Purana. Lallu Lal also translated several other works into Hindustani and wrote The Grammar of Brij-Bhasa and Lala Chandrika, a commentary on Bihari's Satsai. His work laid the foundation for modern Hindi literature. The Title 'The Satsaiya of Bihari: With a Commentary Entitled the Lala-Candrika written/authored/edited by Cri Lallu Lal Kavi, Editor: G. A. Grierson', published in the year 2024. The ISBN 9789367802199 is assigned to the Hardcover version of this title. This book has total of pp. 522 (Pages). The publisher of this title is Gyan Publishing House. This Book is in English,Hindi. The subject of this book is lingustic. Size of the book is 14.34 x 22.59 cms Vol: 522.…

Hardcover. Condizione: New. 1st Edition. Contents: I. Crop Improvement: 1. Prediction of Fusarium head blight and deoxynivalenol content in winter wheat with regression based learning algorithms/S. Landschoot, K. Audenaert, W. Waegeman, B. De Baets and G. Haesaert. 2. Spot blotch disease of wheat a disease of global concern in warm and humid areas/Virender Singh, Nitika Sandhu, Sonia Sheoran, Gyanendra Singh, Apurba Kumar Chowdhury. 3. Comparative input use efficiency in triticale and wheat/Akshay Kumar Vats, Nabin Bhusal, S.s. Dhanda nd R.K. Behl. 4. Perspectives of drought tolerance in wheat: morpho-physiological, biochemical and molecular approaches/Vikender Kaur, Rashmi Yadav,T.P. Singh, Jyoti Kumari and Anita Kumari. 5. Root phonemics: an important route to rice crop improvement/Nitika Sandhu and Virender Singh. 6. Strategies to exploit heterosis in sunflower in India/R.K. Sheoran and Subhash Chander. 7. Taro Colocasia esculenta: a potential tropical tuber and its applications/Pragati Kaushal and H.K. Sharma. 8. Frutan accumulation in plant in vitro culture/Matvieieva Nadiia. 9. Cloning, expression and characterization of sorbitol-6 phosphate dehydrogenase gene of rice (Oryza Sativa)/Rajbala Yadav, Mannar R. Maurya and Ramasre Prasad. II. Nutrition and quality aspects: 10. Wheat grain quality determinants for improved asian noodles/Udhaya Kannan, Rishi K. Behl and Ravindra N. Chibbar. 11. Novel results in triticale utilization: technological and nutritional aspects/L. Bona, e. Acs, C. Lantos, J. Pauk, S. Tomoskozi and B. Lango. 12. Nutritional composition of barley: comparative analysis with wheat and Chickpea/Alka Vasan and Manisha Mani. 13. Comparative studies on physic-chemical and optical properties of apple/K. Prasad, S.Suman, J.A. Sheikh, V.P. Singh and R.K. Sharma. 14. Problems of malnutrition and their solutions/Nupur Sobti Sharma. III. Food Processing: 15. Post harvest processing and consumption of Teff (Eragrostif tef)/Agdew Bekle, K.W. Giorgis and R.K. Behl. 16. Quality characteristics of mustard powder as affected by blanching and dehydration temperature/Ankita and K. Prasad. 17. Value added noodles using faba beans (Vicia faba) protein concentrates and protein isolates/Arti Chauhan, Poonam and Rajbala Grewal. 18. Incorporation of buttermilk in bread making/Jyoti Bala. Dheer Singh, Shubhang Nigam and Archana. 19. Development and characterization of shelf stable quick cooking green peas/Y. Singh and K. Prasad. 20. Osmotic dehydration kinetics of sand pear slices (Pyrus pyrifolia) in sucrose solution/Poonam and Bahadur Singh Hathan.IV. Resource management and agro-technology. Improving inherent potential of crops for increased natural and applied inputs use efficiency, stress tolerance and favourable proximate composition changes through genetic manipulations is one of the several approaches to sustain high productivity along with high quality and nutritive value in different agro-ecological conditions to increase the global per capita food supply and hence for reducing hunger and nutrition insecurity. The demand for healthy foods and food supplements are on rise. Even in countries with high malnutrition and hunger, around 25-30 per cent of food may be wasted due to inefficient harvesting and storage. The amounts of post harvest losses of fresh produce are huge in developing countries and this also adds up t the growing problem of food insecurity. This book "Production and Processing of Food Crops for Value Addition: technology and Genetic Options" brings together a good collection of contributions on various basic and applied aspects of crop improvement for tolerance to abiotic and biotic stresses, accumulation of favourable components, heterosis, unconventional crops; Nutrition and quality aspects of food products from wheat, triticale, apple and problems due to nutrition deficiency, food processing covering post harvest processing for development of value added products for instant uses and enhancing shelf life of products and textural and nutri.…

Condizione: New.

Paperback. Condizione: Brand New. 104 pages. 8.66x5.91x0.24 inches. In Stock.

Condizione: New. KlappentextrnrnThis scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have.

Taschenbuch. Condizione: Neu. Neuware - This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.…

Hardcover. Condizione: New. Condizione sovraccoperta: New. Northern Book Centre BOXED SET OF 3 VOLUMES. Box has been opened to check contents but all 3 volumes are BRAND NEW STILL IN UNOPENED CELLO WRAPPING. Full refund if not satisfied. 24 hour despatch.

Condizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Dust jacket in good condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0853341184.…

Condizione: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0853341184.…

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New.

Hardcover. Condizione: New.

Hardcover. Condizione: Brand New. 320 pages. 9.18x6.12x9.21 inches. In Stock.

Taschenbuch. Condizione: Neu. Seismic Hazards and Risk | Select Proceedings of 7th ICRAGEE 2020 | T. G. Sitharam (u. a.) | Taschenbuch | Lecture Notes in Civil Engineering | xiv | Englisch | 2022 | Springer | EAN 9789811599781 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …