Da: Books in my Basket, New Delhi, India
EUR 6,82
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: New. ISBN:9788173044908.
EUR 20,31
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Library sticker on front cover. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1400grams, ISBN:9780199235223.
Condizione: New. pp. xi + 244.
Da: Phatpocket Limited, Waltham Abbey, HERTS, Regno Unito
EUR 34,63
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769735 ISBN 13: 9781786769732
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
EUR 45,34
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769247 ISBN 13: 9781786769244
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
EUR 45,34
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2023
ISBN 10: 1801466416 ISBN 13: 9781801466417
Da: California Books, Miami, FL, U.S.A.
EUR 52,34
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786769735 ISBN 13: 9781786769732
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
EUR 55,16
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses and waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786769735 ISBN 13: 9781786769732
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 60,97
Quantità: 3 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses and waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786769247 ISBN 13: 9781786769244
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 60,97
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This specially curated collection features three reviews of current and key research on nutraceuticals in fruit and vegetables.The first chapter provides a brief description of the chemistry of bioactive compounds (BCs) and their presence in temperate fruits, and discusses recent advances in strategies towards improving sustainable crop production for nutraceuticals. It examines polyphenols, carotenoids, vitamin C and production practices that influence bioactive compound synthesis.The second chapter describes the claimed health benefits associated with the antioxidant properties of bioactive compounds found in mangoes, such as vitamin C, phenolics and carotenoids. The chapter also examines specific cell, animal and clinical studies that suggest mango pulp, juice and extract are effective against metabolic diseases and certain forms of cancer.The final chapter considers how developments such as genetic dissection using fruit ripening mutants, new transgenic plants, and molecular breeding have opened a road map for scientists to further unravel the intricacies and regulation of genes governing fruit quality attributes. Improvements in precision in engineering plant genomes have enabled development of novel tomatoes with marketable traits such as higher carotenoid and anthocyanin content, both beneficial for human health.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2023
ISBN 10: 1801466416 ISBN 13: 9781801466417
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 60,97
Quantità: 4 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This collection features four peer-reviewed reviews on improving the shelf life of horticultural produce.The first chapter introduces the concept of smart distribution and highlights how optimising the management of produce distribution systems can reduce loss and waste in the horticultural sector and extend shelf life by minimising quality deterioration. The chapter also discusses the use of remote sensing technology to determine food quality.The second chapter reviews a selection of pre- and postharvest strategies used to optimise fruit quality. The chapter considers ways of measuring harvest maturity, as well as the role of temperature controlled environments in extending the shelf life of tree fruit.The third chapter summarises the wealth of recent research on the preservation of fruit quality in mango production, as well as how postharvest operations can be optimised to reduce loss and waste and maximise shelf life, including the use of controlled environments, waxes and edible coatings.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants and genetically engineered genotypes characterized by inhibition of the ripening process. The chapter considers the use of ethylene inhibitors and controlled environments as a means of mitigating devastating yield losses.
Da: Broad Street Books, Branchville, NJ, U.S.A.
Hardcover. Condizione: New. Brand New Book.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769247 ISBN 13: 9781786769244
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 56,01
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769735 ISBN 13: 9781786769732
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 56,01
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2023
ISBN 10: 1801466416 ISBN 13: 9781801466417
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 57,75
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing 2020-12-15, 2020
ISBN 10: 1786769735 ISBN 13: 9781786769732
Da: Chiron Media, Wallingford, Regno Unito
EUR 53,64
Quantità: 10 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Editore: Tyndale Biscoe School., Jammu., 1995
ISBN 10: 9386228084 ISBN 13: 9789386228086
Da: Asia Bookroom ANZAAB/ILAB, Canberra, ACT, Australia
EUR 31,34
Quantità: 1 disponibili
Aggiungi al carrelloSecond Edition. Frontispiece, 101pp + black and white photographic plates + appendices. A prior owner's inscription title page, paperback covers rubbed, a good reading copy. Memoirs of Kashmir's Tyndale-Biscoe School written by former student-turned-teaching staff while in exile at Jammu.
Condizione: As New. Unread book in perfect condition.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 75,18
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New.
Condizione: New.
EUR 86,66
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. pp. 666.
Hardcover. Condizione: As New. Like new, never been used.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 83,45
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786769735 ISBN 13: 9781786769732
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 57,24
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses and waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.
Da: Kennys Bookstore, Olney, MD, U.S.A.
Condizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 89,50
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 89,51
Quantità: 1 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Basi6 International, Irving, TX, U.S.A.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 102,15
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. xxi + 380.
Condizione: New. pp. 666.