Necdet aksit (4 risultati)

Da: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 8,67
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Da: Bay State Book Company, North Smithfield, RI, U.S.A.Bay State Book Company
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Discreto
EUR 8,98
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: acceptable. The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing. Pages may have light notes, highlighting, or minor water exposure, but nothing that affects readability. May be an ex-library copy and could include library markings or stickers.…
Altre immagini- Brossura
Da: Bookbot, Prague, Repubblica CecaBookbot
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 6,17
EUR 18,99 spedizioneSpedito da Repubblica Ceca a U.S.A.Quantità: 1 disponibile
Other. Condizione: As New. Leichte Kratzer / Abnutzungen / Druckstellen. n/a.
Lingua: Inglese
Editore: Aksit Kultur Ve Turizm Yayincilik, Istanbul, Turkey, 2002
- Brossura
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 20,31
EUR 19,72 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibile
Aggiungi al carrelloSoft cover. Condizione: Very Good. **Bundle Up & Save On Postage** Soft cover has very slight edgewear, original price sticker remains on back panel, text is without flaw. 8.5 X 8.5" 167 pages. Chef Ciaran Hickey is from Dublin. He joined the Four Seasons Hotel group in 1988, developing his considerable skills at several of their world-wide locations. While at the Four Seasons Istanbul, he combined the concepts of Turkish and Mediterranean Cuisines, producing delicious new dishes and innovative presentations. Beautifully illustrated throughout in full colour. Kadir Kir - Photographer (illustratore).…