Pathak amrendra nath (84 risultati)

Paperback. Condizione: New.

Paperback. Condizione: Brand New. 96 pages. 8.66x5.91x0.22 inches. In Stock.

Condizione: New. pp. 64.

Condizione: New. pp. 96.

Condizione: New. pp. 96 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.

Paperback. Condizione: Brand New. 80 pages. 8.66x5.91x0.19 inches. In Stock.

Condizione: New.

Condizione: New. pp. 92.

Condizione: New. pp. 144.

Taschenbuch. Condizione: Neu. Production of Itaconic Acid at Laboratory & Bench Scale | Studies on Itaconic Acid production by Aspergillus terreus using Lab scale fermentor | Amrendra Nath Pathak (u. a.) | Taschenbuch | 80 S. | Englisch | 2017 | LAP LAMBERT Academic Publishing | EAN 9783659544514 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

Taschenbuch. Condizione: Neu. Kojic Acid and its derivatives | Production technologies and applications | Amrendra Nath Pathak (u. a.) | Taschenbuch | 64 S. | Englisch | 2014 | LAP LAMBERT Academic Publishing | EAN 9783659547003 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

Taschenbuch. Condizione: Neu. Antimicrobial activity of citrus fruit juices | Studies on antimicrobial activity of citrus fruit juices against pathogenic microorganisms | Amrendra Nath Pathak (u. a.) | Taschenbuch | Englisch | LAP Lambert Academic Publishing | EAN 9783659281082 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

Taschenbuch. Condizione: Neu. Production of Cephalosporin from Acremonium chrysogenum ATCC 3568 | Fermentative production of Cephalosporin from Acremonium chrysogenum ATCC 3568 (Cephalosporium acremonium W 532553) | Amrendra Nath Pathak (u. a.) | Taschenbuch | Englisch | LAP Lambert Academic Publishing | EAN 9783659300110 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

Taschenbuch. Condizione: Neu. Preservation of commercially important cultures | Maintenance of commercially important cultures for food and pharmaceutical sectors | Amrendra Nath Pathak (u. a.) | Taschenbuch | Englisch | LAP Lambert Academic Publishing | EAN 9783659299056 | Verantwortliche Person für die EU: LAP Lambert Academic Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Condizione: New.

Paperback. Condizione: New.

Paperback. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Taschenbuch. Condizione: Neu. Neuware -Bromelain is a cysteine protease found in the stem and fruit of Ananas comosus (pineapple) and enables breakdown of serum and muscle proteins. It is being considered as a potential enzyme in the food industry for the purpose of meat tenderization. Structure prediction of stem bromelain of pineapple along with in silico modifications provides a new area of enzyme for industrial application. The stabilization of enzyme with glycosylation is an approach of stabilizing the enzyme at industrial high temperature conditions. The present studies on modeling of cysteine protease family enzyme has given an outline for its role as a meat tenderizer, showing the importance of oligosaccharide moiety as well as the various molecular structure of the binding cavity, to attain an active conformation. 96 pp. Englisch.…

paperback. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Taschenbuch. Condizione: Neu. Production d'acide itaconique à l'échelle du laboratoire et de la paillasse | Études sur la production d'acide itaconique par Aspergillus terreus à l'aide d'un fermenteur à l'échelle du laboratoire | Amrendra Nath Pathak (u. a.) | Taschenbuch | Französisch | 2023 | Editions Notre Savoir | EAN 9786206062318 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Taschenbuch. Condizione: Neu. Proizwodstwo itakonowoj kisloty w laboratornyh i nastol'nyh masshtabah | Issledowaniq po proizwodstwu itakonowoj kisloty Aspergillus terreus s pomosch'ü fermentera laboratornogo masshtaba | Amrendra Nath Pathak (u. a.) | Taschenbuch | Russisch | 2023 | Sciencia Scripts | EAN 9786206062295 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Condizione: New.

Condizione: New.

Taschenbuch. Condizione: Neu. Nanochasticy medi dlq zdorowoj zhizni cheloweka | Amrendra Nath Pathak (u. a.) | Taschenbuch | Russisch | 2021 | Sciencia Scripts | EAN 9786203761757 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

Taschenbuch. Condizione: Neu. Produzione di acido italico su scala di laboratorio e di banco | Studi sulla produzione di acido Itaconico da parte di Aspergillus terreus utilizzando un fermentatore su scala di laboratorio | Amrendra Nath Pathak (u. a.) | Taschenbuch | Italienisch | 2023 | Edizioni Sapienza | EAN 9786206062332 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Taschenbuch. Condizione: Neu. Produção de ácido itacónico à escala laboratorial e de bancada | Estudos sobre a produção de ácido itacónico por Aspergillus terreus utilizando um fermentador à escala laboratorial | Amrendra Nath Pathak (u. a.) | Taschenbuch | Portugiesisch | 2023 | Edições Nosso Conhecimento | EAN 9786206062349 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Condizione: New.

Taschenbuch. Condizione: Neu. Herstellung von Itaconsäure im Labor- und Labormaßstab | Studien zur Produktion von Itaconsäure durch Aspergillus terreus in einem Fermenter im Labormaßstab | Amrendra Nath Pathak (u. a.) | Taschenbuch | 68 S. | Deutsch | 2023 | Verlag Unser Wissen | EAN 9786206062301 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Itaconic acid (IA) is a promising organic acid with a wide range of applications and the potential to open up new application fields in the area of polymer chemistry, pharmacy, and agriculture. In this study, a systematic process optimization was performed with an Aspergillus terreus MTCC 479 strain obtained from Institute of Microbial Technology,Chandigarh,India.An efficient and low cost process is established for production of Itaconic acid utilizing cheap raw materials that can be helpful in improving the process economics to produce the acid efficiently while performed at pilot scale. Similarly, other cheap raw materials can also be utilized. Itaconic acid concentration was increased up to 2-3 times after purification by solvent extraction method which is an inexpensive technique for purification which can be used for large scale operations. All the physical parameters such as pH,Temperature,Dissolved oxygen(DO)etc. are optimized in present study. 80 pp. Englisch.…

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Kojic acid represents an attractive multifunctional skeleton for development of biological active compounds. Inventors have prepared great varieties of kojic acid derivatives with selective properties. Thus kojic acid derivatives are promising and advantageous to make human or veterinary medicines and also to prepare more biological active compounds with preferable properties.Kojic acid has many industrial applications and its demand is increasing as it is being applied to many areas regarding to healthcare, agriculture, food processing, cosmetic industries etc. This book describes various fermentation approaches along with applications of kojic acid that can be applied for kojic acid efficient production. 64 pp. Englisch. …