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peta fuller (32 risultati)
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Valutazione venditore
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The Wonderful Food of Provence (English and French Edition)
Da: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Wonderful Food of Provence (English and French Edition)
Da: ThriftBooks-Reno, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Wonderful Food of Provence (English and French Edition)
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Wonderful Food of Provence (English and French Edition)
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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The Wonderful Food of Provence
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Wonderful Food of Provence
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Wonderful Food of Provence (English and French Edition)
Da: The Maryland Book Bank, Baltimore, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Very Good. Reprint. Used - Very Good.
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The Wonderful Food of Provence (English and French Edition)
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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The Wonderful Food of Provence
Lingua: Inglese
Editore: HarperCollins, Scranton, Pennsylvania, U.S.A., 1988
ISBN 10: 0060971312 ISBN 13: 9780060971311
Prima edizione
Soft cover. Condizione: Very Good. Condizione sovraccoperta: No Dustjacket. First Printing. Tight clean book. A few creases in back cover. Some mild soiling to bottom corner. First printing with number line.
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The Wonderful Food of Provence
Lingua: Inglese
Editore: Harper & Row, Publishers, New York, 1988
ISBN 10: 0060971312 ISBN 13: 9780060971311
Da: UHR Books, Hollis Center, ME, U.S.A.
Membro dell'associazione: MABA
Valutazione del venditore 5 su 5 stelle
Prima edizione
Soft cover. Condizione: Very Good. No Jacket. Becker, Ron (Decorations) (illustratore). First Perennial Library Edition. Light normal wear; a nice copy (small blemish on front cover). 244 pages. Book.
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Paperback. Condizione: Very Good. reprint. 0060971312 VERY GOOD.
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The Wonderful Food of Provence
Editore: Editions Gallia, 1968
Da: Sleepy Hollow Books, Huntington, VT, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. Yellow cloth, red lettering, solid. Cook Book.
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Wonderful Food of Provence
Editore: Ladies' Home Journal Cook Book Club, 1968
Da: Table of Contents, Omaha, NE, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Book Club Edition. No DJ. General wear to covers. Covers and front endpaper have some light soiling. Content pages are clean and unmarked. Book Club Edition.
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The Wonderful Food of Provence by Jean-Noel Escudier & Peta J. Fuller 1968
Lingua: Inglese
Editore: Houghton Mifflin
Hardcover. Condizione: Good. There is some wear to the cover. The book has wear on the corners. There may be some marks in or on the book. Books are stored on a bookshelf in A/C. They are in a dark room and are well maintained. If you have any questions or concerns about this book please contact me. The Wonderful Food of Provence by Jean-Noel Escudier & Peta J. Fuller 1968. There is some wear to the cover. The book has wear on the corners. There may be some marks in or on the book. Books are stored on a bookshelf in A/C. They are in a dark room and are well maintained. If you have any questions or concerns about this book please contact me. Modified Item: No. Topic: Basic, General Cooking. Binding: Hardcover. Author: Jean-Noel Escudier & Peta J. Fuller. Subject: Cooking. Language: English. Publisher: Houghton Mifflin.
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the wonderful food of provence
Data di pubblicazione: 1968
Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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The Wonderful Food of Provence
Editore: Houghton Mifflin
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Prima edizione
Condizione: Fair. First edition copy. . No Dust Jacket (French cooking, Provenc?al style).
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The Wonderful Food of Provence
Editore: Houghton Mifflin
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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The Wonderful Food of Provence
Editore: Houghton Mifflin
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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The Wonderful Food of Provence
Editore: Houghton Mifflin
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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The Wonderful Food of Provence
Editore: Houghton Mifflin
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The Wonderful Food of Provence
Editore: Houghton Mifflin
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Fair. Acceptable condition. (French Cooking, Cookbook) A reading only copy. Boards/spine/hinges may be broken, detached, or missing. All pages of text are present, but they may include extensive notes/highlighting, be heavily stained, or detached. May be missing non-text pages (e.g. end pages, half title, title, frontispiece.).
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The Wonderful Food of Provence
Editore: Harper & Row, New York, 1988
ISBN 10: 0060971312 ISBN 13: 9780060971311
Da: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
Membro dell'associazione: ABAA ESA ILAB IOBA
Valutazione del venditore 5 su 5 stelle
Prima edizione
Softcover. Condizione: Near Fine. First thus. Illustrated wrappers. Near fine.
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The Wonderful Food of Provence
Editore: Ladies Home Journal Book Club
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition. (French Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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EUR 11,00
Spedizione EUR 20,00
Spedito da Paesi Bassi a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Original pictorial boards, illustrations in b/w, 8vo.
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True Provencal and Nicoise Cooking
Lingua: Inglese
Editore: Macmillan, UK, 1971
Da: Michael Sobell Hospice, Harefield, MIDDL, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 35,69
Spedizione EUR 22,12
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloVery good condition hardback in good jacket. English language edition. This is the completely revised and reset edition published in 1971 by Macmillan London Ltd. 240 pages. Please see photos for condition. This book is being sold by Michael Sobell Hospice, a registered charity, to raise funds for the hospice in West London, near Uxbridge.
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True Provencal and Nicoise Cooking
Editore: Macmillan, 1971
Da: World of Rare Books, Goring-by-Sea, SXW, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 38,07
Spedizione EUR 5,57
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. 1971. No Edition Remarks. 240 pages. Pictorial dust jacket over green cloth. Black and white illustrations throughout. Pages and illustrations are lightly tanned throughout. Pencil inscription to front pastedown. Binding remains firm. Boards have light shelf-wear with corner bumping. Spine is in good condition. Unclipped jacket has light edgewear with chips and creasing. Light tanning to spine and edges. Tape to spine.
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The Wonderful Food of Provence (English and French Edition)
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: New. In shrink wrap. Looks like an interesting title!
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True Provencal And Nicoise Cooking
Lingua: Inglese
Editore: Macmillan, London, 1971
Da: Mammy Bears Books, Cedar Creek, QLD, Australia
Valutazione del venditore 5 su 5 stelle
Prima edizione
EUR 67,29
Spedizione EUR 26,55
Spedito da Australia a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. THEAKSTON, MARGARET (illustratore). 220x140x30mm+482g . . 500g Postage Incorrect see below for 1kg . . Macmillan. London. 1971. . . . Translated by Peta J Fuller. Pp240 First Revised Reset Edition, 1st printing. Green cloth hard boards with gilt lettering to spine in original dust jacket unclipped. Endpapers slightly foxed, foot of spine nicked, Pages 181,199 foredge nick. Jacket - foot of spine corresponding nick, flaps foxed. This is a translation and adaptation of one of the Classic books on French regional cooking. . . Australia_Post_Zoned_International_Shipping_Rates_FOR_THIS_PARCEL . . AP-Zone1_NZ:_AU$30.00 . . AP-Zone3_Canada_USA:_AU$47.80 . . AP-Zone4_UK_Europe:_AU$54.80 . . Domestic_tracked_OR_registered_flat_rate_FOR_THIS_ITEM_Within_Au stralia:_AU$11.20.
