Singh ummed (20 risultati)

Condizione: New.

Condizione: New.

Taschenbuch. Condizione: Neu. Biofortification of Food Crops | Ummed Singh (u. a.) | Taschenbuch | xiv | Englisch | 2018 | Springer | EAN 9788132238225 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Condizione: New.

Condizione: New. pp. 410.

Hardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Hardcover. Condizione: New. Contents: 1. Next generation fertilizers introduction, status and future outlook. 2. Customised fertilisers: manufacturing methodologies, guidelines and processes. 3. Nanofertilizers for enhanced nutrient use efficiency and improved crop productivity. 4. Coated and value-added fertilizers: a comprehensive review of current status and future perspectives. 5. Biochar for agricultural soil health improvement and adaptation to climate change. 6. Seaweed extracts: biostimulants for agricultural crops. 7. Enhancing nutrient use efficiency through differential formulations of fertilizers having slow release matrix. 8. Liquid biofertilizers: addresses nutrient use efficiency and crop productivity. 9. Rock phosphate: an emerging source of phosphorus for higher use efficiency in field crops. 10. Zincated fertilizers: balanced fertilizer use for food, nutrition and health security. 11. Organic fertilizers: towards higher nutrient use efficiency and enhanced soil health. 12. Nitrification inhibitors: precursor for higher nitrogen use efficiency and soil health. 13. Urease inhibitors: precursor for higher use efficiency and soil health. 14. Heavy metals restraining nutrient use efficiency in cereals and pulses. 15. Recent advances in enhancing nutrient use efficiency for higher crop productivity. 16. Smart nutrient delivery to field crops for higher use efficiency. 17. Aqua-fertilization: an easy approach for higher nutrients acquisition under arid and semi-arid ecosystem. 18. Variable rate fertilizer applicator: a precision tool for higher input use efficiency.…

Condizione: new. Questo è un articolo print on demand.

Condizione: new. Questo è un articolo print on demand.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The chapters presented in this book 'Biofortification of Food Crops' depict how agricultural technological interventions have true role in alleviating malnutrition. This book highlights the role of multidisciplinary approaches to cope up with the challenges of micronutrient malnutrition or hidden hunger which is an alarming public health issue in most parts of the world including India. In this endeavour, different biofortification approaches such as agronomic (or ferti-fortification), breeding, biotechnological, physiological, microbial etc. has fulfilled their different mandates of nutrient enrichment of food crops including cereals and pulses. The contents of the book proves that biofortified plants have adequate potential to nourish nutrient depleted soils, help increase crop productivity and provide nutritional benefits to plants, humans and livestock. The content and quality of information presented in this book will definitely provide multiple novel ideas of advance techniques and will stimulate innovative thoughts and directions amongst researchers and policy makers in the field of biofortification. In addition, the contributions presented in the book will be a good source of background knowledge and technical know-how to educate the readers about biofortification. The authors hope that the book entitled 'Biofortification of Food Crops' would provide a suitable platform in our collective efforts for an appropriate dialogue among the scientists, researchers, entrepreneurs, policy makers and farmers in reducing the budding issues of malnutrition through novel approaches and means. 508 pp. Englisch.…

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The chapters presented in this book 'Biofortification of Food Crops' depict how agricultural technological interventions have true role in alleviating malnutrition. This book highlights the role of multidisciplinary approaches to cope up with the challenges of micronutrient malnutrition or hidden hunger which is an alarming public health issue in most parts of the world including India. In this endeavour, different biofortification approaches such as agronomic (or ferti-fortification), breeding, biotechnological, physiological, microbial etc. has fulfilled their different mandates of nutrient enrichment of food crops including cereals and pulses. The contents of the book proves that biofortified plants have adequate potential to nourish nutrient depleted soils, help increase crop productivity and provide nutritional benefits to plants, humans and livestock. The content and quality of information presented in this book will definitely provide multiple novel ideas of advance techniques and will stimulate innovative thoughts and directions amongst researchers and policy makers in the field of biofortification. In addition, the contributions presented in the book will be a good source of background knowledge and technical know-how to educate the readers about biofortification. The authors hope that the book entitled 'Biofortification of Food Crops' would provide a suitable platform in our collective efforts for an appropriate dialogue among the scientists, researchers, entrepreneurs, policy makers and farmers in reducing the budding issues of malnutrition through novel approaches and means. 508 pp. Englisch.…

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 218 pp. Englisch.

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The chapters presented in this book 'Biofortification of Food Crops' depict how agricultural technological interventions have true role in alleviating malnutrition. This book highlights the role of multidisciplinary approaches to cope up with the challenges of micronutrient malnutrition or hidden hunger which is an alarming public health issue in most parts of the world including India. In this endeavour, different biofortification approaches such as agronomic (or ferti-fortification), breeding, biotechnological, physiological, microbial etc. has fulfilled their different mandates of nutrient enrichment of food crops including cereals and pulses. The contents of the book proves that biofortified plants have adequate potential to nourish nutrient depleted soils, help increase crop productivity and provide nutritional benefits to plants, humans and livestock. The content and quality of information presented in this book will definitely provide multiple novel ideas ofadvance techniques and will stimulate innovative thoughts and directions amongst researchers and policy makers in the field of biofortification. In addition, the contributions presented in the book will be a good source of background knowledge and technical know-how to educate the readers about biofortification. The authors hope that the book entitled 'Biofortification of Food Crops' would provide a suitable platform in our collective efforts for an appropriate dialogue among the scientists, researchers, entrepreneurs, policy makers and farmers in reducing the budding issues of malnutrition through novel approaches and means.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 508 pp. Englisch.…

Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The chapters presented in this book 'Biofortification of Food Crops' depict how agricultural technological interventions have true role in alleviating malnutrition. This book highlights the role of multidisciplinary approaches to cope up with the challenges of micronutrient malnutrition or hidden hunger which is an alarming public health issue in most parts of the world including India. In this endeavour, different biofortification approaches such as agronomic (or ferti-fortification), breeding, biotechnological, physiological, microbial etc. has fulfilled their different mandates of nutrient enrichment of food crops including cereals and pulses. The contents of the book proves that biofortified plants have adequate potential to nourish nutrient depleted soils, help increase crop productivity and provide nutritional benefits to plants, humans and livestock. The content and quality of information presented in this book will definitely provide multiple novel ideas ofadvance techniques and will stimulate innovative thoughts and directions amongst researchers and policy makers in the field of biofortification. In addition, the contributions presented in the book will be a good source of background knowledge and technical know-how to educate the readers about biofortification. The authors hope that the book entitled 'Biofortification of Food Crops' would provide a suitable platform in our collective efforts for an appropriate dialogue among the scientists, researchers, entrepreneurs, policy makers and farmers in reducing the budding issues of malnutrition through novel approaches and means.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 508 pp. Englisch.…

Condizione: New. Print on Demand.

Condizione: New. Print on Demand pp. 410.

Condizione: New. PRINT ON DEMAND.

Condizione: New. PRINT ON DEMAND pp. 410.

Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Urbanization is transforming societies across the globe at an unprecedented pace. While cities offer opportunities for economic growth, innovation, and improved quality of life, they also create complex environmental and social challenges that directly affect human health. Rapid population growth, increasing pollution, climate change, changing lifestyles, and widening inequalities are reshaping the health landscape of urban populations. Urban Environments and Human Health explores the intricate relationships between urban development, environmental exposures, and public health outcomes. This book brings together interdisciplinary perspectives to examine how urban infrastructure, environmental pollutants, social determinants, and lifestyle factors influence human health in modern cities. The chapters address critical topics such as the impact of urbanization on public health, climate change and its growing health implications, exposure to ultrafine particles and other environmental hazards, and the health risks associated with tobacco use and urban living. The book also highlights pressing issues, including health inequities in informal settlements, the role of social networks and community resilience, and strategies to support vulnerable populations. By integrating scientific research with policy-oriented insights, this volume provides a comprehensive overview of the challenges and opportunities for improving health in urban environments. It emphasizes evidence-based solutions, sustainable urban planning, and community-centered approaches to create healthier and more resilient cities. This book will be a valuable resource for researchers, public health professionals, urban planners, environmental scientists, policymakers, and students interested in understanding and addressing the complex links between urban environments and human health. 218 pp. Englisch.…

Buch. Condizione: Neu. Urban Environments and Human Health | Buch | Public Health, Volume 15 | Englisch | 2026 | IntechOpen | EAN 9781837699223 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand.…