9780091753795 - The Essential Mosimann di Mosimann, Anton; Daneff, Tiffany (28 risultati)

Hardcover. Condizione: Very Good. The Essential Mosimann This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.

Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. 1st Edition. Ebury Press, London, 1993. Hard Cover. Condition: Fine. Dust Jacket Condition: Near Fine. First Edition. Second Printing.Provides a fascinating glimpse of the melting pot that is the professional kitchen together with the chance to reproduce a mouth-watering selection of the author's own recipes at home. Clean, crisp copy in unclipped jacket which has light surface scratches. Partly autobiographical account of the famous chef's working life intertwined with some of his most famous recipes. Illustrated in colour and b&w. 160 pages. A most attractive copy. Size: 4to. Large heavy book, will need additional shipping if other than domestic USA by USPS Media Mail.

Condizione: Good. Good condition. Light wear to boards. Content is clean and bright. Good DJ with some edge wear and creasing.

Hardcover. Condizione: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition.

Hardcover. Condizione: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Printing. Size: Folio - over 12" - 15" tall.

Hardback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Hardback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condizione: Very Good. Signed Copy First edition copy. . Good dust jacket. Inscribed by Anton Mosimann on half title page. (cooking, cooks, switzerland, biography ).

Hardcover. Condizione: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Hardcover. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Hardcover. Condizione: Used; Good. no cd ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.

Hardcover. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.

Hardcover. Condizione: Fine. Leichte Rillen / Abschürfungen / Risse / Knicke; Farbtonänderung. Essential Mosimann, The by Mosimann, Anton With Tiffany Dan. 4to. 1st ptg.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good. Hb, 160pp, colour illustrations. VG clean copy in G+ dj which has slight edgewear. Lavishly-produced volume of recipes plus biographical background of the Michelin-starred chef.The chapters and recipes are organized chronologically, showing influences from his time in North America, Japan and Scandinavia, in addition to his award-winning stint at the Dorchester in London. Size: Folio - over 12" - 15" tall.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: very good. 1st ptg. 0091753791 VERY GOOD very good dj.

Hardcover. Condizione: New. Condizione sovraccoperta: Fine. 1st Edition. First edition 1993, first printing, numbers line starts with 1. Published by Ebury Press, London, UK. Hardcover in full cloth with DJ. Condition new, square, tight and clean book, corners not bumped, no edgewear, no names, no underlinings, no highlights, no bent page corners, not a reminder. DJ fine, bright, no edgewear, no tears, no chips, slight shelfwear, price not clipped. Folio, 160 pages, illustrated. Heavy book will require additional postage for international orders.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. 1st Edition. SIGNED on the half title without personalization--visible in photo. Jacket is rubbed on back, and lightly rubbed on front. Signed by Author(s).

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. 1st ed. 2nd thousand. 30.5 x 24.0 cms. Pp. 160. many illustrations. Excellent copy.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Edition. Internally clean and clear throughout, with some minor creasing to upper page corners. Dust Jacket is complete and intact, with some rubbing and small creases and knocks to corner. Why on Amazon do most sellers not describe their actual book? Buy with confidence and support a genuine Independent Bricks & Mortar Real Bookshop. We are Maynard & Bradley CAMBO & PBFA(now lapsed) members here in Leicester City Centre. Size: 160 x 320 mm. 160 pages. Item Type: Book. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Britain/UK; 1990s; ISBN: 0091753791. ISBN/EAN: 9780091753795. Pictures of this item not already displayed here available upon request. Inventory No: 03206. This book is extra heavy, and may involve extra shipping charges to some countries.

160 S., orig.Pappband mit Schutzumschl ; Sprache: englisch ; illustriert ; 32 cm ; sehr guter Zustand, Schutzumschlag etwas beschädigt ;

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. First Edition, First Printing. The book is signed by the author on the half title page. The book is near fine with very slight edge wear in a near fine dust jacket with very slight edge wear. Signed by Author(s).

Hardback. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Edition. Lifts the lid off the life of a great chef, charting the places, the people, the events, the foods and the dishes that have shaped Anton Mosimann's career and his own particular style of cooking. Short title page is inscribed 'Happy Cooking, Anton Mosimann '96'. Size: 4to - over 9¾" - 12" tall. Book.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. 1st Edition. 1st edition, 1st printing ; 160 pp. ; illustrated (some in color), portraits ; 32 cm. ; ISBN: 0091753791 ; 9780091753795 ; OCLC: 29386678 ; LC: TX649.A2; Dewey: 641.5092 ; black cloth with gold lettering, in photographic dustjacket ; a biographical journey with the famed chef, Anton Mosimann, across several continents, accompanied with recipes for regional dishes with Mosimann's special treatments and very fine photography of the finished dishes ; recipes include Berner Rösti, Nettle & Potato Soup, Herb Spätzle, Zucchini and Saffron Risotto, Baked Marinated Sardines, Home-made Egg Noodles, Piccata of Veal Cavalieri, Spinach Gnocchi with Stilton, Osso Buco, Quails Stuffed with Wild Rice, Roast Chicken with Gold Leaf, Tuna Tataki with Sesame Cucumber Noodles, Scallop Tartare, Steamed Tofu with Young Leeks and Wakame Vinaigrette, Emincé de Veau Lucernoise, Mignons of Venison with Parsley Purée, Peppered Pineapple with Vanilla Ice Cream, Matjes Herring in Apple and Dill Soured Cream Dr essing, Crayfish Villa Lorraine, Matelote d'Anguille, Tenderloin of Welsh Lamb with Herbs and Grain Mustard, Passionfruit Soufflé, Oyster Sausages with Saffron and Ink Sauces, Leek with Mussel and Squid Tomato, Jersey Royal Potato Salad, Duck Sausag es with Braised Lentils, etc ; FINE/FINE. Book.