Isbn: 9781849496698 - healthy japanese cooking: simple recipes for a long life, the shoku-iku way (6 risultati)

- Brossura
Da: WorldofBooks, Goring-By-Sea, WS, Regno UnitoWorldofBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 23,97
EUR 6,52 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

- Brossura
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 36,59
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Brossura
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 36,59
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Altre immagini- Brossura
Da: Coffee Cat Books, Chapel Hill, NC, U.S.A.Coffee Cat Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 79,64
EUR 6,02 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
paperback. Condizione: Very Good. Very Good. Paperback. 2015. Quadrille. Unmarked. Light shelf wear to edges. No rips, tears, or stains. Binding tight & square. Full color food photography by Lisa Linder throughout. 128 pp. 7.5x9. Healthy Japanese Cooking presents Makiko Sano's approach to Shoku-Iku, the Japanese philosophy of conscious eating centered on balance, simplicity, and everyday nutrition, with 70+ recipes designed for gluten-free, dairy-free, or vegan-friendly preparation. Ships from the USA, quickly & w/care. _____________________________________________________________________________________________________________________________ SYNOPSIS & HISTORY: Healthy Japanese Cooking presents Makiko Sano's approach to Shoku-Iku, the Japanese philosophy of conscious eating centered on balance, simplicity, and everyday nutrition. Drawing from traditional Japanese food culture, the book emphasizes meals built around five colours, tastes, and food groups while encouraging a more mindful relationship with eating and preparation. The volume includes more than 70 recipes with full color photography by Lisa Linder, many designed to be gluten-free, dairy-free, or vegan-friendly. Recipes focus on accessible preparation methods, including microwave cooking and compact-kitchen techniques common in Japanese households, connecting everyday practice with the broader Shoku-Iku philosophy of shared meals, moderation, and sustainable daily habits.…

- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 77,33
EUR 11,64 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Brand New. 128 pages. 9.00x7.00x1.00 inches. In Stock.

- Brossura
Da: Eatons Books and Crafts, Owatonna, MN, U.S.A.Eatons Books and Crafts
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 409,84
EUR 3,87 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Soft cover. Condizione: Fine. Softcover, in Fine condition, there are no stamps writing or marks, looks like new except for some scuffing on the glossy covers, a nice-looking book.