Editore: New India Publishing Agency, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: Books Puddle, New York, NY, U.S.A.
EUR 42,11
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Aggiungi al carrelloCondizione: New. pp. xxiv + 324 Index.
Editore: New India Publishing Agency, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: Majestic Books, Hounslow, Regno Unito
EUR 40,84
Convertire valutaQuantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. xxiv + 324 Figures, Illus. (Partly Col.).
Editore: New India Publishing Agency, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 42,15
Convertire valutaQuantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. xxiv + 324.
Editore: New India Publishing Agency, 2011
ISBN 10: 8119254902 ISBN 13: 9788119254903
Lingua: Inglese
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 53,78
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Aggiungi al carrelloCondizione: New. 2011. paperback. . . . . .
Editore: MPNPA New India Publishing Agency NIPA, 2011
ISBN 10: 8119254902 ISBN 13: 9788119254903
Lingua: Inglese
Da: Revaluation Books, Exeter, Regno Unito
EUR 47,32
Convertire valutaQuantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 348 pages. 0.98x9.02x5.98 inches. In Stock.
Editore: MP-NPA New India Publishing Agency - NIPA, 2011
ISBN 10: 8119254902 ISBN 13: 9788119254903
Lingua: Inglese
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 53,98
Convertire valutaQuantità: 15 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 55,14
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Aggiungi al carrelloCondizione: New. KlappentextThe students, teachers, and researchers often need a direct reference, which is complete on the subject for teaching undergraduate or postgraduate students. The book on quality Control for Value Addition in Food Processing con.
Editore: New India Publishing Agency, 2023
ISBN 10: 8119254902 ISBN 13: 9788119254903
Lingua: Inglese
Da: Kennys Bookstore, Olney, MD, U.S.A.
EUR 65,48
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2011. paperback. . . . . . Books ship from the US and Ireland.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 57,28
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
EUR 51,56
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Aggiungi al carrelloHardcover. Condizione: New. ISBN:9789380235578.
EUR 54,32
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Aggiungi al carrelloCondizione: New.
EUR 62,03
Convertire valutaQuantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 55,62
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Aggiungi al carrelloCondizione: New.
Editore: New India Publishing Agency, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: Vedams eBooks (P) Ltd, New Delhi, India
EUR 46,08
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: As New. 44 figs, tables, 24 plates (illustratore). Contents Foreword Preface 1 Food processing industry an orientation 2 Processing plant 3 Processing plant hazards 4 Quality characteristics 5 Food standards and statutes 7 Food safety assurance systems 8 Additives in food processing 9 Enzymes in food processing 10 Waste management in food processing 11 Marketing and export management 12 Practical methods for quality control IndexThe students teachers and researchers often need a direct reference which is complete on the subject for teaching undergraduate or postgraduate students The book on quality Control for Value Addition in Food Processing consists of 12 chapters on Food processing industry processing plant processing plant hazards quality characteristics quality control and management food standards and statutes food safety assurance systems additives in food processing enzymes in food processing waste management in food industry marketing and export management practical methods for quality control along with glossary and annexuresThe text in chapter has been illustrated with tables figures and plates for better understanding of the contents The book chapters have been designed as per the ICAR syllabus for UG and PG students At present there is not book available which gives an orientation for quality control in food processing industry The book will be highly beneficial to both UG and PG students undergoing courses in postharvest technology food technology food science and technology as well as for professionals related to quality management systems in food processing industry 324 pp.
Editore: New India Publishing Agency, 2023
ISBN 10: 8119254902 ISBN 13: 9788119254903
Lingua: Inglese
Da: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 46,80
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: new.
Editore: New India Publishing Agency Apr 2011, 2011
ISBN 10: 8119254902 ISBN 13: 9788119254903
Lingua: Inglese
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 62,28
Convertire valutaQuantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - The students, teachers, and researchers often need a direct reference, which is complete on the subject for teaching undergraduate or postgraduate students. The book on quality Control for Value Addition in Food Processing consists of 12 s on Food processing industry, processing plant, processing plant hazards, quality characteristics, quality control and management, food standards and statutes, food safety assurance systems, additives in food processing enzymes in food processing, waste management in food industry, marketing and export management, practical methods for quality control along with glossary and annexures. The text in has been illustrated with tables, figures and plates for better understanding of the contents. The book s have been designed as per the ICAR syllabus for UG and PG students. At present, there is not book available which gives an orientation for quality control in food processing industry. The book will be highly beneficial to both UG and PG students undergoing courses in postharvest technology, food technology, food science and technology as well as for professionals related to quality management systems in food processing industry.
EUR 63,28
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 73,16
Convertire valutaQuantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 64,98
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Editore: MP-NPA New India Publishing Agency - NIPA, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 97,43
Convertire valutaQuantità: 15 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Editore: New India Publishing Agency, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 100,86
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2011. hardcover. . . . . .
Editore: MPNPA New India Publishing Agency NIPA, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: Revaluation Books, Exeter, Regno Unito
EUR 96,57
Convertire valutaQuantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 348 pages. 6.00x0.81x9.00 inches. In Stock.
EUR 106,04
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Aggiungi al carrelloGebunden. Condizione: New. KlappentextThe students, teachers, and researchers often need a direct reference, which is complete on the subject for teaching undergraduate or postgraduate students. The book on quality Control for Value Addition in Food Processing con.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 108,44
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 104,87
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 105,18
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Editore: New India Publishing Agency, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: Kennys Bookstore, Olney, MD, U.S.A.
EUR 125,33
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2011. hardcover. . . . . . Books ship from the US and Ireland.
Editore: New India Publishing Agency Apr 2011, 2011
ISBN 10: 9380235577 ISBN 13: 9789380235578
Lingua: Inglese
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 114,58
Convertire valutaQuantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - The students, teachers, and researchers often need a direct reference, which is complete on the subject for teaching undergraduate or postgraduate students. The book on quality Control for Value Addition in Food Processing consists of 12 chapters on Food processing industry, processing plant, processing plant hazards, quality characteristics, quality control and management, food standards and statutes, food safety assurance systems, additives in food processing enzymes in food processing, waste management in food industry, marketing and export management, practical methods for quality control along with glossary and annexures. The text in chapter has been illustrated with tables, figures and plates for better understanding of the contents. The book chapters have been designed as per the ICAR syllabus for UG and PG students. At present, there is not book available which gives an orientation for quality control in food processing industry. The book will be highly beneficial to both UG and PG students undergoing courses in postharvest technology, food technology, food science and technology as well as for professionals related to quality management systems in food processing industry.
EUR 123,42
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 124,20
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.