Lingua: Inglese
Editore: Phaidon Press, Incorporated, 2010
ISBN 10: 0714856746 ISBN 13: 9780714856742
Da: Better World Books Ltd, Dunfermline, Regno Unito
EUR 6,68
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 6,88
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. 1782582519. 6/27/2026 5:48:39 PM.
Condizione: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Condizione: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Da: Goodwill Books, Hillsboro, OR, U.S.A.
Condizione: good. Signs of wear and consistent use.
Da: Charles Berry, Bookseller, Lakeport, CA, U.S.A.
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. Huge hardcover in excellent, unmarked, near-pristine condition (slight handling), with VG dust jacket (light handling, slight wear, slight indentations on the front). The DJ is protected by a new, clear, removeable cover. 528 pages. The business of running a fabulous restaurant. [6.8 lbs]. Book.
Condizione: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy.
hardcover. Condizione: As New. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages. Minor shelf wear. Small tear to jacket. This is an oversized or heavy book, which requires additional postage for international delivery outside the US.
EUR 25,49
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. Condizione sovraccoperta: Good. Light scuffing and soiling on jacket. Light creasing on jacket edges. Light soiling on page edge.
Da: Leahi Books, Olalla, WA, U.S.A.
Soft cover. Condizione: Near Fine. A Day At ElBulli: An Insight Into the ideas, methods and creativity of Ferran Adria Ferran Adria Phaidon Oversize PB 2010 reprint ISBN 9780714856742 NEAR FINE a large, heavy book, 528 pages. unmarked, with minor shelf wear, and a small bump to lower rear corner. Green publisher's sticker on cover proclaiming: "Best chef in the world: Ferran Adria, Best Restaurant in the World elBulli.".
Hardcover. Condizione: Good. Inscribed by author. Torn/worn dj. Good hardcover with some shelfwear; may have previous owner's name inside. Oversized.
Condizione: Used - Very Good. Clean Text.
Hardcover. Condizione: As New. Condizione sovraccoperta: As New. As new in shrinkwrap, small dent lower edge of bottom board, mild bumping at spine ends, very heavy, will require extra shipping for USA Priority and non-USA, destinations, we ship in boxes, not bags, LOC1.
Da: Greener Books, London, Regno Unito
EUR 15,91
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Da: Greener Books, London, Regno Unito
EUR 15,91
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Lingua: Inglese
Editore: Phaidon Press (edition Reissue,Updated), 2012
ISBN 10: 0714865508 ISBN 13: 9780714865508
Da: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condizione: Very Good. Reissue,Updated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
EUR 8,14
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Bueno. : Descubre el placer de cocinar en casa con este libro de Ferran Adrià, Juli Soler y Albert Adrià. Aprende a preparar comidas fabulosas con ingredientes comunes que encuentras en tu supermercado. Este libro te guiará paso a paso para que puedas sorprender a tus amigos y familiares con tus habilidades culinarias. ¡Ideal para aquellos que buscan iniciarse en el mundo de la gastronomía molecular! EAN: 8480004005447 Tipo: Libros Categoría: Hogar y Cocina Título: Cocinar En Casa Autor: Ferran Adrià| Juli Soler| Albert Adrià Editorial: El Bulli Idioma: es-ES Formato: tapa dura.
Hardcover. Condizione: As New. Condizione sovraccoperta: As New. 1st Edition. The book and jacket are As New.
EUR 8,95
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Muy bueno. : Descubre el placer de cocinar en casa con este libro de Ferran Adrià, Juli Soler y Albert Adrià. Aprende a preparar comidas fabulosas con ingredientes comunes que encuentras en tu supermercado. Este libro te guiará paso a paso para que puedas sorprender a tus amigos y familiares con tus habilidades culinarias. ¡Ideal para aquellos que buscan iniciarse en el mundo de la gastronomía molecular! EAN: 8480004005447 Tipo: Libros Categoría: Hogar y Cocina Título: Cocinar En Casa Autor: Ferran Adrià| Juli Soler| Albert Adrià Editorial: El Bulli Idioma: es-ES Formato: tapa dura.
Da: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Regno Unito
EUR 15,47
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. NEW & UNREAD. Light storage scuffs & scratches to the softcover. Faint marks to the edges of the textblock. Content as new.
Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. 2008. Nice Firm Clean copy ! 600 pages. 6957L.
EUR 21,96
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Reprint. 528pp, 100s of photos. Size: Large 4to.
Lingua: Inglese
Editore: McClelland and Stewart Ltd, Toronto, 2010
ISBN 10: 0771022530 ISBN 13: 9780771022531
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Prima edizione
EUR 36,09
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. Michel Bodson, Studio F2.8 - Photography (illustratore). 1st Edition. **Bundle Up & Save On Postage**Dust jacket has very small repair at bottom spine edge, red cloth covered text is without flaw. 8.5 X 8.5" 223 pages, published 2010. World renowned sommelier Francois Chartier reveals the results of twenty years of passionate research, introducing a revolutionary way of looking at food and wine. By identifying the aromatic compounds responsible for certain fragrances, Chartier has opened the door to an exciting approach to creating new recipes and perfect food and wine parings. Wine amateurs and connoisseurs, budding cooks and professional chefs, and anyone who simply loves the pleasures of eating and drinking will be captivated and charmed by this journey into the hidden world of flavors. Francois Chartier is the only Canadian to be honored with the prestigious Grand Prix Sopexa International as the world's best sommelier in French wines and spirits. In 2008 he received I'Ordre national du Quebec, the highest distinction granted by the Quebec government. Illustrated throughout by colour photographs. "Best Innovative Food Book in the World WINNER Gourmand World Cookbook Awards 2010".
Condizione: As New. London and NY: Phaidon Press, 2008. 4to Hardcover. 528pp. Color photos. Fine book and Very Good dust jacket. (cookbook, cooking, restaurants, spain) Inquire if you need further information. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
EUR 29,95
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: fair. Livraison rapide, bien emballé, service client soigné.Pour tout renseignement complémentaire, n'hésitez pas à nous contacter.
Editore: Phaidon Press 2008, 2008
Da: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, Nuova Zelanda
Membro dell'associazione: IOBA
EUR 28,60
Quantità: 1 disponibili
Aggiungi al carrelloHEAVY- EXTRA SHIPPING REQ'D, quarto, yellow heavy boards, black & silver gilt lettering to spine & front board, 528pp, illus/photos, VG+ (light bruising & fading to board edges) in d/w, VG+ (light creasing to edges, light chafing & soiling).
Lingua: Inglese
Editore: Phaidon Press Inc., U.S.A., 2008
ISBN 10: 0714848832 ISBN 13: 9780714848839
Da: Vagabond Books, A.B.A.A., PASADENA, CA, U.S.A.
Prima edizione
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. FIRST. A FINE FIRST IN DJ WITH WRAPAROUND BAND.
Da: MAUTALOS LIBRERÍA, Madrid, M, Spagna
EUR 36,90
Quantità: 1 disponibili
Aggiungi al carrelloEncuadernación de tapa dura. Condizione: Muy bien. Condizione sovraccoperta: Muy bien. Gastronomía. Ilustrado.
EUR 64,18
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very good.
EUR 48,94
Quantità: 1 disponibili
Aggiungi al carrelloCarton. Condizione: Nuevo.