Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 164,21
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Aggiungi al carrelloCondizione: New. In.
Da: preigu, Osnabrück, Germania
EUR 140,00
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Gastrointestinal Microbiology | Gastrointestinal Microbes and Host Interactions | Roderick Mackie (u. a.) | Taschenbuch | xiv | Englisch | 2012 | Springer US | EAN 9781475703245 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Condizione: New. pp. 696.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 216,76
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Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 225,20
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Aggiungi al carrelloCondizione: New. In.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 225,20
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Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 239,40
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Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: California Books, Miami, FL, U.S.A.
EUR 242,20
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Aggiungi al carrelloCondizione: New.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 170,64
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - The gastrointestinal tract is a complex anaerobic microbial ecosystem containing a vast assemblage of resident microorganisms performing a multitude of metabolic activities that play a key role in health and disease of humans and animals. Furthermore, the gastrointestinal microbes have a dominant impact on the growth and productivity of both ruminant and non-ruminant animals. This two-volume series on Gastrointestinal Microbiology reviews the literature and provides a comprehensive account of the biological significance of the microbiota present in the alimentary tract of a wide range of animals, in terms of their nutritional ecology, biochemical activities, development and composition, interactions and role in host health and disease. Recent developments in the areas of molecular ecology, bacterial genetics, immunological aspects of host microbe interactions at the level of the intestinal mucosa, bacterial translocation and intestinal disease are included. Although emphasis is placed on domestic ruminants and man, systems which have been extensively researched, this series also provides a full and integrated account of the nutritional ecology and microbial ecology in the gut of many diverse mammals, birds, fish, amphibians, reptiles and insects. This broad perspective allows more realistic interpretation, and better evaluation of, as well as greater insight into, the evolution, ecology, and function of the gastrointestinal ecosystem. These volumes contain contributions from a multidisciplinary group of internationally recognized authors, all active researchers in their particular fields.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 232,41
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Revaluation Books, Exeter, Regno Unito
EUR 238,50
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Aggiungi al carrelloPaperback. Condizione: Brand New. reprint edition. 694 pages. 9.02x5.98x1.57 inches. In Stock.
Condizione: New. pp. 676.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
EUR 260,74
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. Major advances in analytical techniques and genomics have transformed our understanding of rumen microbiology. This understanding is of critical importance to livestock production since rumen function affects nutritional efficiency, emissions from ruminants (such as methane and nitrous oxide) as well as animal health. This collection reviews what we know about rumen microbiota and the role of nutritional strategies in optimising their function for more sustainable livestock production. Part 1 summarises advances in methods for analysing the rumen microbiome. Part 2 reviews recent research on the role of different types of rumen microbiota such as bacteria, archaea, anaerobic fungi, viruses and the rumen wall microbial community. Part 3 discusses the way the rumen processes nutrients such as fibre and protein as well as outputs such as energy, lipids and methane emissions. Part 4 explores nutritional strategies to optimise rumen function, including the role of pasture, silage, cereal feed, plant secondary compounds and probiotics.
Da: preigu, Osnabrück, Germania
EUR 184,85
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Gastrointestinal Microbiology | Volume 1 Gastrointestinal Ecosystems and Fermentations | Roderick Mackie (u. a.) | Taschenbuch | xiv | Englisch | 2012 | Springer | EAN 9781461368434 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
EUR 263,57
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. 676 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam.
EUR 255,71
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. Diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex micronial community. This volume discusses gastrointestinal microbiology. Series: Chapman & Hall Microbiology Series. Num Pages: 658 pages, biography. BIC Classification: PSG; PSVD. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 36. Weight in Grams: 1116. . 1997. Hardback. . . . .
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 257,86
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Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Ltd, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 271,30
Quantità: 15 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 266,38
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Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Ltd, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 266,85
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. 676.
Condizione: New. pp. 676.
Lingua: Inglese
Editore: BURLEIGH DODDS SCIENCE PUB LTD, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: moluna, Greven, Germania
EUR 240,43
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Aggiungi al carrelloCondizione: New. Part 1 summarises advances in analysing the rumen microbiome. Part 2 reviews recent research on different types of rumen microbiota. Part 3 discusses the way the rumen processes nutrients whilst Part 4 explores nutritional strategies to optimise rumen funct.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 225,03
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Extremely diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex microbial community. This authoritative edited volume, the first in a two-volume set, reviews the gut environment and the fermentations taking place in animal digestive tracts. It is an essential source of reference for microbial ecologists and physiologists, medical microbiologists and gastroenterologists, biochemists, nutritionists, veterinarians and animal scientists, and wildlife ecologists.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 225,03
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Extremely diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex microbial community. This authoritative edited volume, the first in a two-volume set, reviews the gut environment and the fermentations taking place in animal digestive tracts. It is an essential source of reference for microbial ecologists and physiologists, medical microbiologists and gastroenterologists, biochemists, nutritionists, veterinarians and animal scientists, and wildlife ecologists.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 265,36
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Aggiungi al carrelloHardback. Condizione: New. Major advances in analytical techniques and genomics have transformed our understanding of rumen microbiology. This understanding is of critical importance to livestock production since rumen function affects nutritional efficiency, emissions from ruminants (such as methane and nitrous oxide) as well as animal health. This collection reviews what we know about rumen microbiota and the role of nutritional strategies in optimising their function for more sustainable livestock production. Part 1 summarises advances in methods for analysing the rumen microbiome. Part 2 reviews recent research on the role of different types of rumen microbiota such as bacteria, archaea, anaerobic fungi, viruses and the rumen wall microbial community. Part 3 discusses the way the rumen processes nutrients such as fibre and protein as well as outputs such as energy, lipids and methane emissions. Part 4 explores nutritional strategies to optimise rumen function, including the role of pasture, silage, cereal feed, plant secondary compounds and probiotics.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 178676332X ISBN 13: 9781786763327
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 318,61
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. Major advances in analytical techniques and genomics have transformed our understanding of rumen microbiology. This understanding is of critical importance to livestock production since rumen function affects nutritional efficiency, emissions from ruminants (such as methane and nitrous oxide) as well as animal health. This collection reviews what we know about rumen microbiota and the role of nutritional strategies in optimising their function for more sustainable livestock production. Part 1 summarises advances in methods for analysing the rumen microbiome. Part 2 reviews recent research on the role of different types of rumen microbiota such as bacteria, archaea, anaerobic fungi, viruses and the rumen wall microbial community. Part 3 discusses the way the rumen processes nutrients such as fibre and protein as well as outputs such as energy, lipids and methane emissions. Part 4 explores nutritional strategies to optimise rumen function, including the role of pasture, silage, cereal feed, plant secondary compounds and probiotics.