Lingua: Spagnolo
Editore: Siglo Veintiuno, UNAM, 1990., México., 1990
Da: Librería "Franz Kafka" México., Cuernavaca, MOR, Messico
EUR 17,70
Quantità: 1 disponibili
Aggiungi al carrelloEncuadernación de tapa blanda. Condizione: Bueno. Bernal Sahabhún, Víctor M; Víctor C. García Moreno, Luis González Souza, m. Teresa Gutiérrez Haces, Armando Labra Manjarrez, Elaine Levine, Irma Manrique Campos, Gilberto Ortiz Muñoz, Arturo Ortiz Wadgymar, José Rangel, Benito Rey Romay, Carlos A. Rozo Bernal, Alejandra Slas-Porras John Saxe-Fernández, Anotnio Tenorio Adame. La integración comercial de México a Estados Unidos y Canadá. ¿Alternativa o destino? México, Siglo Veintiuno, UNAM, 1990. Características: Rústica en buen estado. 289 p. (21 x 14 cms.). Peso: 400 grs. (5912 NVO).
Da: KALAMO BOOKS, Burriana, CS, Spagna
EUR 13,99
Quantità: 1 disponibili
Aggiungi al carrelloNuevo. Condizione: En venta.
Lingua: Spagnolo
Editore: UNIVERSIDAD DE SEVILLA (PUBLICACIONES), SEVILLA, 2019
ISBN 10: 8447228703 ISBN 13: 9788447228706
Da: MARCIAL PONS LIBRERO, MADRID, M, Spagna
EUR 16,80
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Aggiungi al carrelloTAPA BLANDA. Condizione: New.
EUR 54,58
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Aggiungi al carrelloCondizione: New. In.
EUR 34,89
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Aggiungi al carrelloHardcover. 254 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. Guter Zustand, ein paar Gebrauchsspuren. Ex-library with stamp and library-signature on spine. Good condition, some traces of use. 9780442004590 Sprache: Englisch Gewicht in Gramm: 1200.
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
EUR 140,34
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EUR 127,98
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Aggiungi al carrelloCondizione: New. In English.
EUR 143,81
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EUR 127,96
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EUR 142,27
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EUR 109,83
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Aggiungi al carrelloCondizione: New.
Condizione: New. pp. 260.
EUR 113,90
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Sensory Evaluation in Quality Control | Alejandra M. Munoz | Taschenbuch | xvi | Englisch | 2013 | Springer | EAN 9781489926555 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
EUR 82,34
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
Lingua: Inglese
Editore: Springer US, Springer New York, 2013
ISBN 10: 1489926550 ISBN 13: 9781489926555
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 134,52
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book addresses an important, but so far neglected, topic: the application of sensory evaluation to quality control. Although several articles have been pub lished that have discussed concepts of quality control/sensory evaluation (QC/sen sory) programs, Sensory Evaluation in Quality Control is the first publication that addresses this topic in a comprehensive and practical way. This book is com prehensive, in that it presents the sensory and statistical information that is needed to design and implement several types of QCfsensory programs at the plant level. The book is practical, in that it provides a step-by-step description of the complete process to implement such programs, and it illustrates this process through real examples encountered by various consumer products companies (e. g. , foods, personal care products, paper products). With this practical information, sensory and quality professionals can design and implement sound QC/sensory programs at the plant level. This book was developed to provide the sensory and quality professional with an overview and guide to apply, in a production facility, the unique techniques that are used to measure sensory responses. Therefore, the book is intended for QC and/or R&D personnel (e. g. , sensory managers and analysts, and quality profes sionals) in charge of implementing an in-plant program, as well as for the plant management and plant technical personnel (sensory coordinator and quality pro fessionals) who are ultimately responsible for the routine operation of the estab lished program.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 220,78
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Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 227,25
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 209,07
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 226,52
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Revaluation Books, Exeter, Regno Unito
EUR 324,11
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. illustrated edition. 477 pages. 9.00x6.25x1.50 inches. In Stock.
Lingua: Spagnolo
Editore: CreateSpace Independent Publishing Platform, 2017
ISBN 10: 1983963275 ISBN 13: 9781983963278
Da: Revaluation Books, Exeter, Regno Unito
EUR 28,71
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. primera edition. 306 pages. Spanish language. 11.00x8.50x0.69 inches. This item is printed on demand.
Da: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 102,25
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: new. Questo è un articolo print on demand.
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
EUR 128,39
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book addresses an important, but so far neglected, topic: the application of sensory evaluation to quality control. Although several articles have been pub lished that have discussed concepts of quality control/sensory evaluation (QC/sen sory) programs, Sensory Evaluation in Quality Control is the first publication that addresses this topic in a comprehensive and practical way. This book is com prehensive, in that it presents the sensory and statistical information that is needed to design and implement several types of QCfsensory programs at the plant level. The book is practical, in that it provides a step-by-step description of the complete process to implement such programs, and it illustrates this process through real examples encountered by various consumer products companies (e. g. , foods, personal care products, paper products). With this practical information, sensory and quality professionals can design and implement sound QC/sensory programs at the plant level. This book was developed to provide the sensory and quality professional with an overview and guide to apply, in a production facility, the unique techniques that are used to measure sensory responses. Therefore, the book is intended for QC and/or R&D personnel (e. g. , sensory managers and analysts, and quality profes sionals) in charge of implementing an in-plant program, as well as for the plant management and plant technical personnel (sensory coordinator and quality pro fessionals) who are ultimately responsible for the routine operation of the estab lished program. 260 pp. Englisch.
Lingua: Inglese
Editore: Springer-Verlag New York Inc., 2013
ISBN 10: 1489926550 ISBN 13: 9781489926555
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 151,79
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Da: Majestic Books, Hounslow, Regno Unito
EUR 184,75
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand pp. 260 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam.
Lingua: Inglese
Editore: Springer, Springer Jul 2013, 2013
ISBN 10: 1489926550 ISBN 13: 9781489926555
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
EUR 128,39
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book addresses an important, but so far neglected, topic: the application of sensory evaluation to quality control. Although several articles have been pub lished that have discussed concepts of quality control/sensory evaluation (QC/sen sory) programs, Sensory Evaluation in Quality Control is the first publication that addresses this topic in a comprehensive and practical way. This book is com prehensive, in that it presents the sensory and statistical information that is needed to design and implement several types of QCfsensory programs at the plant level. The book is practical, in that it provides a step-by-step description of the complete process to implement such programs, and it illustrates this process through real examples encountered by various consumer products companies (e. g. , foods, personal care products, paper products). With this practical information, sensory and quality professionals can design and implement sound QC/sensory programs at the plant level. This book was developed to provide the sensory and quality professional with an overview and guide to apply, in a production facility, the unique techniques that are used to measure sensory responses. Therefore, the book is intended for QC and/or R&D personnel (e. g. , sensory managers and analysts, and quality profes sionals) in charge of implementing an in-plant program, as well as for the plant management and plant technical personnel (sensory coordinator and quality pro fessionals) who are ultimately responsible for the routine operation of the estab lished program.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 260 pp. Englisch.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 183,29
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 260.
Lingua: Inglese
Editore: John Wiley and Sons Ltd, Hoboken, 2005
ISBN 10: 0917678575 ISBN 13: 9780917678578
Da: CitiRetail, Stevenage, Regno Unito
Prima edizione Print on Demand
EUR 235,35
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. The authors skillfully present different approaches to the same problem and even different ways to look at the same type of data. If you have ever been stumped by a controversy in product assessment, the design of studies, or the analysis of data, you will find the answer in this book. The authors skillfully present different approaches to the same problem and even different ways to look at the same type of data. If you have ever been stumped by a controversy in product assessment, the design of studies, or the analysis of data, you will find the answer in this book. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Da: Revaluation Books, Exeter, Regno Unito
EUR 297,62
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. illustrated edition. 477 pages. 9.00x6.25x1.50 inches. In Stock. This item is printed on demand.