Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Condizione: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Lingua: Inglese
Editore: Barrons Educational Series, 1980
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: HPB-Diamond, Dallas, TX, U.S.A.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Lingua: Inglese
Editore: Shufunotomo Co., Ltd., Tokyo Japan, 1977
ISBN 10: 0870403397 ISBN 13: 9780870403392
Da: Book Booth, Berea, OH, U.S.A.
Paperback. Condizione: Good. Third Edition. minor shelf wear, 96 pages including glossary and index, basic, introductory course in Chinese cooking with step-by-step bw and color illustrations, complete recipes and directions for each dish, menu suggestions and more Size: 7.25 x 10.
Lingua: Inglese
Editore: Barrons Educational Series, 1980
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: Basement Seller 101, Cincinnati, OH, U.S.A.
hardcover. Condizione: As New.
Lingua: Inglese
Editore: Barron's Educational Series, 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: Half Price Books Inc., Dallas, TX, U.S.A.
VHStape. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Lingua: Inglese
Editore: Barron's Educational Series, Incorporated, 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Fine. Used book that is in almost brand-new condition. May contain a remainder mark. Better World Books: Buy Books. Do Good.
Lingua: Inglese
Editore: Barron's Educational Series, Inc., 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: Bingo Used Books, Vancouver, WA, U.S.A.
Prima edizione
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Near Fine. 1st Edition. Hardback in very good plus condition with near fine dust jacket. 1st US edition.
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Barron's Educational Series, Woodbury, NY, 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: Bob's Book Journey, Austin, TX, U.S.A.
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Stated First US Edition. Based on the authentic Masses Cookbook, published in China in 1966, emphasizes nutrition, economy and ease of preparation. Hardcover, 137 pp., numerous photos; many in color, illustrated jacket. Minimal wear, no names or gift notes, text is bright and clean, tight binding, nice jacket.
Lingua: Inglese
Editore: Barron's Educational Series, Incorporated, Hauppauge, NY, U.S.A., 1979., 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Condizione: Fine. Condizione sovraccoperta: Very Good. Quarto, hardcover, fine in near fine blue pictorial dj. Translated by Stella Lau Fessler. Based on the authentic Masses Cookbook, which was published in China in 1966. It introduces the new cuisine of the People's REpublic of China, emphasizing nutrition, economy and ease of preparation. This simple and popular home cooking derives from the roots of Chinese cuisine, providing a taste of the fare from a peasant's hearth. Lavishly illustrated with color photos. 137pp. Book.
Lingua: Inglese
Editore: Barrons Educational Series, 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Prima edizione
Condizione: Good. First edition copy. . Good dust jacket. First U.S. edition. (recipes, chinese food, cookbook).
JP Oversized. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Editore: Barrons, Woodbury,NY, 1979
Da: Juniper Point Books, Round Lake, NY, U.S.A.
Prima edizione
Cloth. Condizione: Very Good +. Condizione sovraccoperta: Very Good +. First Edition. 137p, translation by Stella Lau Fessler.
Condizione: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
Lingua: Inglese
Editore: Barrons Educational Series, 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Condizione: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Lingua: Inglese
Editore: Barron's, Woodbury, New York, 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 14,30
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. 1st US Edition. Dust jacket has light crease at top spine corner, otherwise without flaw. 7.5 X 10.5" 137 pages. Translated from 'The Masses Cookbook', the recipes in this book are for very simple local dishes handed down from generation to generation and are quite different from the elaborate ones from Chinese cooks in Hong Kong. Especially deserving of notice are vegetable dishes made of very common and seasonal vegetables in easy-to-follow methods that bring out the natural flavors. With an illustrated chapter on Chinese Ingredients, Seasonings and Spices and how to prepare them. Chinese names are given for each dish and there are chapters on Vegetables, Bean Curd, Meats, Eggs & Chicken, Fish & Shellfish, Wheaten Foods and six complete, illustrated sample menus. Illustrated throughout with colour presentation photographs.
EUR 9,85
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Edition. 94pp, photos, diagrams, also Chinese characters for the recipes. Yes she was Japanese, but lived in Hong Kong for several years. Imperial measurements Size: 4to.
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Editore: Reed NZ, New Zealand, 1979
Da: Book Express (NZ), Shannon, Nuova Zelanda
EUR 6,22
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. 96 pages.
Editore: Zomer & Keuning, Ede, 1981
Da: Bij tij en ontij ..., Kloosterburen, NL, Paesi Bassi
EUR 10,00
Quantità: 1 disponibili
Aggiungi al carrelloPaperback, 26 cm, 138 pp. Cond.: goed / good. Verdomd authentieke gerechten. ISBN: 9021012154.
Condizione: New. Satisfaction Guaranteed or your money back.
EUR 24,89
Quantità: 1 disponibili
Aggiungi al carrelloSoftcover. Condizione: As New. Leichte Kratzer / Abnutzungen / Druckstellen.
Lingua: Inglese
Editore: Barrons Educational Series, 1979
ISBN 10: 0812053753 ISBN 13: 9780812053753
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title!
Editore: Zomer & Keuning, 1981 / Lekker Boeken, 1981
Da: Handled With Care, Bocholt, Belgio
EUR 10,50
Quantità: 1 disponibili
Aggiungi al carrelloSoftcover/Paperback. Condizione: Very Good. In zeer goede staat. Softcover. Rijkelijk geà llustreerd.
Editore: Zomer & Keuning, 1981 / Lekker Boeken, 1981
Da: Handled With Care, Bocholt, Belgio
EUR 10,50
Quantità: 1 disponibili
Aggiungi al carrelloSoftcover/Paperback. Condizione: Very Good. In zeer goede staat. Softcover. Rijkelijk geà llustreerd.
EUR 94,20
Quantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: Acceptable. Acceptable. Dust Jacket NOT present. CD WILL BE MISSING. SHIPS FROM MULTIPLE LOCATIONS. book.