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Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Editore: Lala Maurizio, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Brook Bookstore On Demand, Napoli, NA, Italia
Libro Print on Demand
Condizione: new. Questo è un articolo print on demand.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Book Deals, Tucson, AZ, U.S.A.
Libro
Condizione: Fair. Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Books Unplugged, Amherst, NY, U.S.A.
Libro
Condizione: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within.
Editore: Academic Pr, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Revaluation Books, Exeter, Regno Unito
Libro
Hardcover. Condizione: Brand New. 214 pages. 11.00x8.75x0.75 inches. In Stock.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Libro
Condizione: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Libro
Condizione: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Libro
Condizione: Fine. Book is in Used-LikeNew condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Book Deals, Tucson, AZ, U.S.A.
Libro
Condizione: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any).
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Book Deals, Tucson, AZ, U.S.A.
Libro
Condizione: Fine. Like New condition. Great condition, but not exactly fully crisp. The book may have been opened and read, but there are no defects to the book, jacket or pages.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: SecondSale, Montgomery, IL, U.S.A.
Libro
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: New.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Libro
Condizione: New. Book is in NEW condition.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Book Deals, Tucson, AZ, U.S.A.
Libro
Condizione: New. New! This book is in the same immaculate condition as when it was published.
Editore: Elsevier Science Publishing Co Inc, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
Libro
Hardback. Condizione: New. New copy - Usually dispatched within 4 working days. Suitable for the novice to intermediate level winemaker seeking foundational information in chemistry and sensory science as they relate to wine quality at a technical level, this book introduces the core concepts of winemaking before delving into methods and analysis to provide insights into creating and maintaining quality in the wine product.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Libro
Hardcover. Condizione: new. New. Fast Shipping and good customer service.
Editore: Academic Press 2014-01-27, 2014
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Chiron Media, Wallingford, Regno Unito
Libro
Hardcover. Condizione: New.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Ria Christie Collections, Uxbridge, Regno Unito
Libro Print on Demand
Condizione: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Byrd Books, Austin, TX, U.S.A.
Libro
Hardcover. Condizione: very good. In Used Condition.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: New.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Front Cover Books, Denver, CO, U.S.A.
Libro
Condizione: new.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Pieuler Store, Suffolk, Regno Unito
Libro
Condizione: good. 1. 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Pieuler Store, Suffolk, Regno Unito
Libro
Condizione: new. 1. Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!.
Editore: Elsevier Science Publishing Co Inc, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
Libro Print on Demand
Hardback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Wizard Books, Long Beach, CA, U.S.A.
Libro
Hardcover. Condizione: new. New.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: Russell Books, Victoria, BC, Canada
Libro Prima edizione
Hardcover. Condizione: New. 1st Edition. Special order direct from the distributor.
Editore: Academic Press, 2013
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: GoldBooks, Denver, CO, U.S.A.
Libro
Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.
Editore: Elsevier LTD, Oxford, 2014
ISBN 10: 0124080812ISBN 13: 9780124080812
Da: moluna, Greven, Germania
Libro
Kartoniert / Broschiert. Condizione: New. Suitable for the novice to intermediate level winemaker seeking foundational information in chemistry and sensory science as they relate to wine quality at a technical level, this book introduces the core concepts of winemaking before delving into methods a.