EUR 7,77
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: good. A good reading copy. May contain markings or be a withdrawn library copy.
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
EUR 8,18
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Aggiungi al carrelloHardback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 14,61
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Aggiungi al carrelloHardcover. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
EUR 7,16
Convertire valutaQuantità: 2 disponibili
Aggiungi al carrelloCondizione: Very Good. First Edition. Used book that is in excellent condition. May show signs of wear or have minor defects.
EUR 7,16
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Aggiungi al carrelloCondizione: Good. First Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
EUR 7,16
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Aggiungi al carrelloCondizione: Good. First Edition. Used book that is in clean, average condition without any missing pages.
EUR 7,43
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Aggiungi al carrelloCondizione: Very Good. Very Good condition. Good dust jacket. With remainder mark. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
EUR 6,26
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Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 3.72.
EUR 6,26
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.72.
EUR 6,26
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 3.72.
EUR 6,26
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 3.72.
EUR 13,25
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Aggiungi al carrelloHardcover. Condizione: Very Good.
EUR 17,62
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Aggiungi al carrelloHardcover. Dust jacket has light wear aroun.
EUR 30,91
Convertire valutaQuantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
EUR 28,34
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Aggiungi al carrelloHardback or Cased Book. Condizione: New. My Egypt: Cooking from My Roots (a Cookbook) 2.65. Book.
EUR 5,29
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Aggiungi al carrelloCondizione: Good. Hardcover This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
Da: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
EUR 13,09
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: good. Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy.
EUR 34,04
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 272 pages. 10.75x9.00x1.00 inches. In Stock.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 42,56
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Aggiungi al carrelloCondizione: New. 2024. hardcover. . . . . .
EUR 26,49
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Aggiungi al carrellohardcover. Condizione: Signed new book.
Editore: Bullfinch Press / Hachette Group / CollinsPublishers San Francisco, New York / San Francisco, 2007
ISBN 10: 0821257536 ISBN 13: 9780821257531
Lingua: Inglese
Da: Cat's Curiosities, Pahrump, NV, U.S.A.
Copia autografata
EUR 11,04
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Near Fine. Photographs for Michael Mina's "The Cookbook" by Karl Petzke / Photography for Joachim Splichal's "Patina Cookbook" by Patrice Meigneux and David Stork (illustratore). Michael Mina's Cookbook is a "Second Printing, 2007" of a book originally published 2006. The author has signed "Michael Mina" boldly to title page in black marker. Above that, book has been inscribed "To: Alice. . .", also in black marker, though whether in the same hand we're not sure. (Please see scan.) Book was originally priced $50/$65 in Canada. Dust jacket shows some rumpling along top edge, and some minimal soiling. Proprietor / head chef of Restaurant Michael Mina "in the legendary Westin St. Francis Hotel in the heart of San Francisco's Union Square," the author (who acknowledges his business partner, Andre Agassi) aims to offer seasonal American entrees with a variable trilogy or "trio" of accompaniments. The uncredited designer of this book has opted for a relatively small type size for the recipes, allowing a good deal of white space while emphasizing Karl Petzke's elegant, full-page, often "macro" color photos. (We have purposely darkened our scans to make the text visible at all -- be forewarned this is one of those "artsy" modern cookbooks which may be lovely for the easy chair but a bit hard to consult under actual, stressful kitchen conditions.) Our SECOND offering, the Splichal title (ISBN 0002554747) is inscribed to blank verso of FFE "Looking forward to seeing you at 8 o'clock tonight / Joachim." States "First published in 1995 by Collins Publishers San Francisco"; number line complete 10 9 8 7 6 5 4 3 2 1; totals 144 pp. including index. Diners come to Splichal's Los Angeles restaurants, writes "text author" Charles Perry of the L.A. Times, "to be astonished." Michael Mina's cookbook totals 256 pp., the Splichal entry 144 pp. including Index. This pair of large, signed cookbooks combined into one lot to consolidate shipping charges, price for the pair now reduced from $26. Signed by Author(s).
EUR 13,69
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: Fine. 1st Edition. Hardback in fine condition with a fine dust jacket.
EUR 11,04
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. Fine with no wear in a fine jacket protected in an archival sleeve. Inscribed by the author on the title page in felt-pen:" To: ________ Michael Mina.". Inscribed by Author(s).
Editore: New York: Bulfinch Press, 2008., New York:, 2008
ISBN 10: 0821257536 ISBN 13: 9780821257531
Lingua: Inglese
Da: BOSPHORUS BOOKS, Istanbul, Turchia
EUR 30,00
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: New. MINA, MICHAEL - JOANN CIANCIULLI The cookbook. New York: Bulfinch Press, 2008. 4to., xvi, 256 p., b/w and color ills. Original binding. Dust wrapper. New ISBN: 9780821257531 CATALOG: Cookery KEYWORDS: Recipes Cook book Food culture Kitchen.
EUR 52,42
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: New. 2024. hardcover. . . . . . Books ship from the US and Ireland.
EUR 17,66
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Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: Very Good. Large hardback in fine condition with very good plus dust jacket. 1st edition, 2nd printing, 2007.
Editore: Little Brown And Company Okt 2024, 2024
ISBN 10: 0316429783 ISBN 13: 9780316429788
Lingua: Inglese
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 50,60
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - IACP AWARD FINALIST Explore a lifetime of recipesthat capture the flavor and energy of Egypt, from celebrated chef Michael Mina. 'Outstanding. [and] accessible for home cooks of all levels and familiarity with Middle Eastern cuisine' (Publishers Weekly, starred review). Growing up in a Middle Eastern household gave Michael Mina an innate understanding of how to cook with spice and use acidity to amp up flavors. But when he started working in restaurants, Mina went out of his way to cook everything but the Egyptian food he had grown up with. His family had left Cairo for the United States when he was two years old, and he felt the need to assimilate to thrive. Decades later, after making his name as a technique-driven California chef and opening dozens of acclaimed restaurants, Mina looked back to what got him excited to cook in the first place: dishes like his mom's ta'ameya, or Egyptian falafel, and tables heavy with dips and spreads at family barbecues. Thus began years of travel back to Egypt and a new story in his cuisine. In My Egypt, Mina brings readers to contemporary Cairo and Alexandria to share the foundations of Egyptian cooking and hospitality, from the traditional breakfast of ful medames to the streetside meal of baladi bread stuffed with spiced hawawshi. He also marries Egyptian flavors with influences from around the world in dishes including:
EUR 2,73
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
EUR 34,90
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Dust Jacket has minor wear.
EUR 35,29
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: New. HARDCOVER, BRAND NEW, Perfect Shape, No Remainder Mark,Fast Shipping With Online Tracking, International Orders shipped Global Priority Air Mail, All orders handled with care and shipped promptly in secure packaging, we ship Mon-Sat and send shipment confirmation emails. Our customer service is friendly, we answer emails fast, accept returns and work hard to deliver 100% Customer Satisfaction!