Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Paperback. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
paperback. Condizione: Very Good. First Edition. Used - Very Good.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Da: INDOO, Avenel, NJ, U.S.A.
EUR 16,33
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread copy in mint condition.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Da: INDOO, Avenel, NJ, U.S.A.
EUR 16,42
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand New.
Lingua: Inglese
Editore: Gotham Books/A Division of Penguin Group (USA), Inc., New York, 2005
ISBN 10: 1592401406 ISBN 13: 9781592401406
Da: gearbooks, The Bronx, NY, U.S.A.
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Ray Lundgen (Jacket Photo); Susan Gordon-Brown (Author Photo); Siede Press/Getty and PH Images/Getty (Jacket Photos); Sabrina Bowers (Design) (illustratore). 173 pp. Nearly flawless copy and dj with minimal external wear, crisp pages and clean text. An Ex-Free Public-Library of Jersey City, NJ-Book with all the common, standard and usual signs (stamps, stickers, envelope, etc.).
Condizione: New.
Hardcover. Condizione: new. Hardcover. In the universe of breads, salt rising bread stands alone. There is nothing else remotely like it, in flavor, personality and technique. It was slow food before there was slow food -- a yeast-less bread with a colorful American past going back to early pioneer days in the hills of Appalachia. (It might be the first "mountain-to-table" bread.) Over time, the knowledge was nearly lost, but now a new generation of bakers is rescuing the tradition.For Salt Rising Bread, expert bakers Susan Brown and Jenny Bardwell set out to rediscover the secrets and the science behind the bread's "wild microbes," unique fermentation and memorable taste. Their search took them from the parlors of Appalachian bread-making elders to the laboratory of a renowned pathologist -- to the pages of rare cookbooks, bread museums and pioneer diaries. Salt Rising Bread is a richly illustrated, recipe-filled treasure of American culinary lore. Salt Rising Bread is a hidden treasure of the Appalachian Mountains -- a newly rediscovered, authentic American "slow food" born from the culinary ingenuity of early pioneer women. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Paperback. Condizione: Very Good. No Jacket. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Author's signature on title page. Clean pages. Secure packaging for safe delivery.
EUR 23,76
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. 160.
Condizione: New. pp. 160.
Da: Russell Books, Victoria, BC, Canada
EUR 15,01
Quantità: 10 disponibili
Aggiungi al carrelloHardcover. Condizione: New. Special order direct from the distributor.
EUR 23,87
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pp. 160.
Da: Revaluation Books, Exeter, Regno Unito
EUR 24,36
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 160 pages. 7.00x7.00x0.50 inches. In Stock.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 20,87
Quantità: 7 disponibili
Aggiungi al carrelloCondizione: New.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 21,41
Quantità: 7 disponibili
Aggiungi al carrelloHardback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Revaluation Books, Exeter, Regno Unito
EUR 30,99
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 160 pages. 7.00x7.00x0.50 inches. In Stock.
Da: moluna, Greven, Germania
EUR 21,88
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. KlappentextSalt Rising Bread is a hidden treasure of the Appalachian Mountains -- a newly rediscovered, authentic American slow food born from the culinary ingenuity of early pioneer women.Are you a home baker? .
EUR 43,56
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. In the universe of breads, salt rising bread stands alone. There is nothing else remotely like it, in flavor, personality and technique. It was slow food before there was slow food -- a yeast-less bread with a colorful American past going back to early pioneer days in the hills of Appalachia. (It might be the first "mountain-to-table" bread.) Over time, the knowledge was nearly lost, but now a new generation of bakers is rescuing the tradition.For Salt Rising Bread, expert bakers Susan Brown and Jenny Bardwell set out to rediscover the secrets and the science behind the bread's "wild microbes," unique fermentation and memorable taste. Their search took them from the parlors of Appalachian bread-making elders to the laboratory of a renowned pathologist -- to the pages of rare cookbooks, bread museums and pioneer diaries. Salt Rising Bread is a richly illustrated, recipe-filled treasure of American culinary lore. Salt Rising Bread is a hidden treasure of the Appalachian Mountains -- a newly rediscovered, authentic American "slow food" born from the culinary ingenuity of early pioneer women. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 70,43
Quantità: 7 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 27,20
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - Salt Rising Bread is a hidden treasure of the Appalachian Mountains -- a newly rediscovered, authentic American 'slow food' born from the culinary ingenuity of early pioneer women.