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Progress in Authentication of Food And Wine.
Lingua: Inglese
Editore: American Chemical Society, Washington, D. C., 2011
ISBN 10: 0841226709 ISBN 13: 9780841226708
Da: Research Ink, Takoma Park, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardback. Condizione: As new. xii +377 pp. ACS Symposium Series. book.
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The Old Scofield Study Bible, KJV, Pocket Edition, Pacific Duvelle (Leather)
Lingua: Inglese
Editore: Oxford University Press Inc, New York, 2006
ISBN 10: 0195271254 ISBN 13: 9780195271256
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Leather. Condizione: new. Leather. This handy Bible is available in eye-catching binding styles at extremely attractive prices. Its compact size makes it easy to fit into a purse or attache case. Commuters, people engaged in evangelism or hospital visitors will appreciate the Pocket Edition. It's a highly portable, yet full-featured study Bible. The classic King James Version translation is matched to Dr. C.I. Scofield's time-honored study system, with book introductions, center column subject chain references, chronologies, same-page text helps and more.* The re-introduction of a popular binding style* A highly portable, yet full-featured study Bible that slips easily into a purse or attache.* Words of Christ in Red Letter type. The Pocket Edition is a highly portable, yet full-featured study Bible. The classic King James Version translation is matched to Dr. C.I. Scofield's time-honored study system, with book introductions, center column subject chain references, chronologies, same-page text helps and much more. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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EUR 19,04
Spedizione EUR 15,99
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book Contains Pencil Markings In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,550grams, ISBN:0841233209.
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EUR 7,39
Spedizione EUR 62,30
Spedito da Germania a U.S.A.Quantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: Gut. 243 Seiten; 9780841233201.3 Gewicht in Gramm: 1.
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PROGRESS IN AUTHENTICATION OF (ACS Symposium Series, Band 1081)
Da: buchlando-buchankauf, Neumünster, SH, Germania
Valutazione del venditore 5 su 5 stelle
EUR 42,50
Spedizione EUR 35,10
Spedito da Germania a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloGebundene Ausgabe. Condizione: Wie neu. 377 Seiten; Zustand geprÃft, Versand werktags innerhalb von 24 Stunden. neuwertig und ungelesen ZA 9325221 Sprache: Englisch Gewicht in Gramm: 646.
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The Old Scofield Study Bible, KJV, Pocket Edition, Pacific Duvelle (Leather)
Lingua: Inglese
Editore: Oxford University Press Inc, New York, 2006
ISBN 10: 0195271254 ISBN 13: 9780195271256
Da: CitiRetail, Stevenage, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 42,38
Spedizione EUR 43,51
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloLeather. Condizione: new. Leather. This handy Bible is available in eye-catching binding styles at extremely attractive prices. Its compact size makes it easy to fit into a purse or attache case. Commuters, people engaged in evangelism or hospital visitors will appreciate the Pocket Edition. It's a highly portable, yet full-featured study Bible. The classic King James Version translation is matched to Dr. C.I. Scofield's time-honored study system, with book introductions, center column subject chain references, chronologies, same-page text helps and more.* The re-introduction of a popular binding style* A highly portable, yet full-featured study Bible that slips easily into a purse or attache.* Words of Christ in Red Letter type. The Pocket Edition is a highly portable, yet full-featured study Bible. The classic King James Version translation is matched to Dr. C.I. Scofield's time-honored study system, with book introductions, center column subject chain references, chronologies, same-page text helps and much more. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Condizione: New. Satisfaction Guaranteed or your money back.
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The Old Scofield Study Bible, KJV, Pocket Edition, Pacific Duvelle (Leather)
Lingua: Inglese
Editore: Oxford University Press Inc, New York, 2006
ISBN 10: 0195271254 ISBN 13: 9780195271256
Da: AussieBookSeller, Truganina, VIC, Australia
Valutazione del venditore 5 su 5 stelle
EUR 67,69
Spedizione EUR 32,34
Spedito da Australia a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloLeather. Condizione: new. Leather. This handy Bible is available in eye-catching binding styles at extremely attractive prices. Its compact size makes it easy to fit into a purse or attache case. Commuters, people engaged in evangelism or hospital visitors will appreciate the Pocket Edition. It's a highly portable, yet full-featured study Bible. The classic King James Version translation is matched to Dr. C.I. Scofield's time-honored study system, with book introductions, center column subject chain references, chronologies, same-page text helps and more.* The re-introduction of a popular binding style* A highly portable, yet full-featured study Bible that slips easily into a purse or attache.* Words of Christ in Red Letter type. The Pocket Edition is a highly portable, yet full-featured study Bible. The classic King James Version translation is matched to Dr. C.I. Scofield's time-honored study system, with book introductions, center column subject chain references, chronologies, same-page text helps and much more. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Authentication of Food and Wine (ACS Symposium Series)
Da: Ria Christie Collections, Uxbridge, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 121,53
Spedizione EUR 14,09
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
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Biotechnology for Improved Foods and Flavors (ACS Symposium Series)
Da: Mispah books, Redhill, SURRE, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 141,70
Spedizione EUR 29,40
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Progress in Authentication of Food And Wine (ACS Symposium Series)
Da: Mispah books, Redhill, SURRE, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 156,23
Spedizione EUR 29,40
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Food Flavor: Chemistry, Sensory Evaluation, and Biological Activity (Acs Symposium)
Da: Mispah books, Redhill, SURRE, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 174,40
Spedizione EUR 29,40
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Importance of Chirality to Flavor Compounds (ACS Symposium Series)
Da: Ria Christie Collections, Uxbridge, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 211,52
Spedizione EUR 14,09
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In English.
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Edizione InternazionaleFOOD FLAVOR CHEMISTRY SENSORY EVALUATION AND BIOLOGICAL ACTIVITY (HB) 2008
Lingua: Inglese
Editore: SP AMERICAN CHEMICAL SOCIETY, 2008
ISBN 10: 0841274118 ISBN 13: 9780841274112
Da: UK BOOKS STORE, London, LONDO, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 236,68
Spedizione gratuita
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
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EUR 131,48
Spedizione EUR 105,00
Spedito da Germania a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Gut. Zustand: Gut | Seiten: 304 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
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Methods of Analysis for Functional Foods and Nutraceuticals (Functional Foods & Nutraceuticals)
Libro 6 di 16: Functional Foods and NutraceuticalsDa: Chiron Media, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 234,06
Spedizione EUR 18,21
Spedito da Regno Unito a U.S.A.Quantità: 5 disponibili
Aggiungi al carrelloHardcover. Condizione: New.
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Importance of Chirality to Flavor Compounds
Lingua: Inglese
Editore: Oxford University Press Inc, US, 2016
ISBN 10: 0841231141 ISBN 13: 9780841231146
Da: Rarewaves.com USA, London, LONDO, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 257,28
Spedizione gratuita
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. Chiral molecules are ubiquitous in nature. Thus, it is not surprising to come across this phenomenon in the world of flavor substances. This book provides an overview on the analytical procedures currently applied to analyze chiral flavor substances at trace levels. It demonstrates several examples for the application of these techniques to determine naturally occurring enantiomeric compositions of chiral key flavor compounds in various natural systems. In additionto the analytical aspects, the contributions focus on the sensory properties of enantiomers and enlarge our knowledge on the correlation between configurations and odor properties and intensities of chiral flavor compounds.The practical importance of the topic is reflected by a discussion of merits and limitations of chiral analysis for the authenticity control of food flavorings. In addition, examples for the use of enzymes and microorganisms to obtain enantiopure flavor substances and thus to meet legal requirements for "natural" labeling are presented. Finally, the book covers aspects recently getting more and more in the focus of flavor science: What are the physiological mechanisms underlying the perceptionof sensory properties and does chirality matter in that respect?
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EUR 228,38
Spedizione EUR 48,99
Spedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloGebunden. Condizione: New. This book provides an overview on the analytical procedures currently applied to analyze chiral flavor substances at trace levels.Über den AutorrnrnKarl-Heinz Engel is Professor of General Food Technology at the TUM School of Life Scien.
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Edizione Internazionale
PROGRESS IN AUTHENTICATION OF FOOD AND WINE ACS SYMPOSIUM SERIES 1081 (HB 2011)
Lingua: Inglese
Editore: SP AMERICAN CHEMICAL SOCIETY, 2011
ISBN 10: 0841226709 ISBN 13: 9780841226708
Da: UK BOOKS STORE, London, LONDO, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 297,70
Spedizione gratuita
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
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Importance of Chirality to Flavor Compounds (ACS Symposium Series)
Da: Rarewaves.com UK, London, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 242,96
Spedizione EUR 76,43
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
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Aroma Active Compounds in Foods
Da: Mispah books, Redhill, SURRE, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 308,83
Spedizione EUR 29,40
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Importance of Chirality to Flavor Compounds
Lingua: Inglese
Editore: Oxford University Press Inc Sep 2016, 2016
ISBN 10: 0841231141 ISBN 13: 9780841231146
EUR 280,10
Spedizione EUR 62,18
Spedito da Germania a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - This book provides an overview on the analytical procedures currently applied to analyze chiral flavor substances at trace levels.
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Importance of Chirality to Flavor Compounds (ACS Symposium Series)
Da: Mispah books, Redhill, SURRE, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 452,95
Spedizione EUR 29,40
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Authentication of Food and Wine (ACS Symposium Series)
Lingua: Inglese
Editore: American Chemical Society ACS, 2006
ISBN 10: 0841239657 ISBN 13: 9780841239654
Da: Books Puddle, New York, NY, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: New. Print on Demand pp. xiii + 350.
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Authentication of Food and Wine (ACS Symposium Series)
Da: Majestic Books, Hounslow, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 206,10
Spedizione EUR 7,64
Spedito da Regno Unito a U.S.A.Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand pp. xiii + 350 Illus.
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Authentication of Food and Wine (ACS Symposium Series)
Da: Biblios, Frankfurt am main, HESSE, Germania
Valutazione del venditore 4 su 5 stelle
EUR 205,18
Spedizione EUR 9,95
Spedito da Germania a U.S.A.Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. xiii + 350.
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Importance Of Chirality To Flavor Compounds
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 220,23
Spedizione EUR 4,89
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Importance Of Chirality To Flavor Compounds
Da: PBShop.store US, Wood Dale, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 252,59
Spedizione gratuita
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Importance of Chirality to Flavor Compounds (Hardcover)
Lingua: Inglese
Editore: Oxford University Press Inc, New York, 2016
ISBN 10: 0841231141 ISBN 13: 9780841231146
Da: CitiRetail, Stevenage, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 225,85
Spedizione EUR 43,51
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. Chiral molecules are ubiquitous in nature. Thus, it is not surprising to come across this phenomenon in the world of flavor substances. This book provides an overview on the analytical procedures currently applied to analyze chiral flavor substances at trace levels. It demonstrates several examples for the application of these techniques to determine naturally occurring enantiomeric compositions of chiral key flavor compounds in various natural systems. In additionto the analytical aspects, the contributions focus on the sensory properties of enantiomers and enlarge our knowledge on the correlation between configurations and odor properties and intensities ofchiral flavor compounds.The practical importance of the topic is reflected by a discussion of merits and limitations of chiral analysis for the authenticity control of food flavorings. In addition, examples for the use of enzymes and microorganisms to obtain enantiopure flavor substances and thus to meet legal requirements for "natural" labeling are presented. Finally, the book covers aspects recently getting more and more in the focus of flavor science: What are thephysiological mechanisms underlying the perception of sensory properties and does chirality matter in that respect? This book provides an overview on the analytical procedures currently applied to analyze chiral flavor substances at trace levels. It demonstrates several examples for the application of these techniques to determine naturally occurring enantiomeric compositions of chiral key flavor compounds in various natural systems. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
