Wine science (33 risultati)

Hardcover. Condizione: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2009. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2009. Ammareal gives back up to 15% of this item's net price to charity organizations. …

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Good+. Later Edition. Standard used condition. Reading copy or better. Used Book.

hardcover. Condizione: Acceptable. Pages include notes, underlining, or highlighting.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good-. Tiny bit of rubbing at top of DJ. ; covered in Mylar; Food Science And Technology; 1 X 9 X 11 inches; 475 pages.

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. 3rd Edition. Third Edition large hardcover in excellent, unmarked condition (slight handling, a few slight bumps along lower edges), with VG+ dust jacket (light handling, slight wear, a few tiny nicks). The DJ is protected by a new, clear, removeable cover. 751 pages. [4.5 lbs]. Book.…

hardcover. Condizione: Good.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good. Binding: Hardcover with original dust jacket - Condition: Very Good - Condition notes: Jacket shows some signs of wear but book is in very good condition with tight spine/all pages intact/no markings inside (pen/pencil/highlighter).

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. Jackson, Ron S. WINE SCIENCE: PRINCIPLES AND APPLICATIONS San Diego, CA: Academic Press, Inc. 1994 FIRST EDITION VG/VG 475pp. 4to. Dust jacket does show some shelf wear with obvious bumping and light wear along the edges. Green boards are clean with gilt titling on the front and spine. Spine and corners are bumped with some wear. Previous owner has written on the ffep. Text is otherwise clean and binding is strong. Overall book is in very good condition. *This is an over sized and heavy book which will require extra shipping charges.*.…

Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.

Condizione: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.

Hardcover. Condizione: Near Fine. Near Fine. 3rd Edition. Third edition large hardcover and dust jacket in excellent, unmarked, near-pristine condition (slight handling). Slight wrinkle on pp. 115-116. 751 pages. The dust jacket is protected by a new, clear, removeable cover. [4.5 lbs]. Book.

Hardcover. Condizione: Very Good. Dust Jacket Included. Large hardback in very good + condition with near fine condition dust jacket. Includes errata insert.

Hardcover. Condizione: Near Fine. Near Fine. Fourth printing. About fine in like dust jacket.

hardcover. Condizione: As New. ~ Like-New Inside and Out! Clean & Crisp Pages. (E-mail for more info./pics).

Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.

Condizione: As New. Unread book in perfect condition.

hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.

hardcover. Condizione: Very Good. 4th edition hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the dust jacket.

hardcover. Condizione: new.

Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.

hardcover. Condizione: As New.

Hardcover. Condizione: Acceptable. Acceptable .Ships From Multiple Locations. book.

Condizione: gut. 2020. Wine Science: Principles and Applications (Food Science and Technology) In englischer Sprache. pages.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New. In English.

Condizione: New.

Gebunden. Condizione: New. Presents thorough explanations of viticulture and winemaking principles from grape to taste bud Addresses historical developments in wine production, notably sparkling wines Provides techniques in grapevine breeding, notably CRISP.